|
IPL Unto Caesar
|
International Pale Lager
|
5.5 Gallons |
1.06 |
1.01 |
6.52 |
36.88 |
4.52 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 2:56 AM |
| Notes: |
|
|
Summer Sunset
|
American Pale Ale
|
5 Gallons |
1.054 |
1.01 |
5.71 |
35.38 |
4.14 °L
|
613 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 6:07 PM |
| Notes: |
|
|
White OWL Brewing - Scottish Light
|
Scottish Light
|
15 Litres |
1.034 |
1.011 |
3.04 |
14.26 |
18.45 °L
|
613 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: -0.36 bar |
Creation
Date: 3/16/2023 11:14 PM |
| Notes: |
|
|
Summer Shandy
|
American Wheat Beer
|
11 Gallons |
1.045 |
1.007 |
5.04 |
16.33 |
3.95 °L
|
613 |
0 |
|
|
|
| Boil
Size: 12.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2023 12:33 AM |
| Notes: |
|
|
Diaper Rash Red
|
American Amber Ale
|
5 Gallons |
1.051 |
1.011 |
5.34 |
31.15 |
16.31 °L
|
613 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 9:15 PM |
| Notes: |
|
|
AG#76 Hefeweizen
|
Weissbier
|
12.5 Litres |
1.042 |
1.01 |
4.15 |
14.83 |
3.21 °L
|
613 |
0 |
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 5:50 AM |
| Notes: |
|
|
Beat The Brewer
|
American Pale Ale
|
6 Gallons |
1.045 |
1.011 |
4.41 |
34.41 |
4.55 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 2:39 AM |
| Notes: |
|
|
British Golden
|
British Golden Ale
|
3 Gallons |
1.053 |
1.014 |
5.08 |
42.39 |
7.45 °L
|
613 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/22/2020 2:17 PM |
| Notes: |
|
|
L&C Wee Heavy
|
Wee Heavy
|
10 Gallons |
1.121 |
1.033 |
11.61 |
36.7 |
24.17 °L
|
613 |
2 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/19/2019 2:48 PM |
| Notes: |
|
|
Maple Vanilla
|
American Light Lager
|
5.5 Gallons |
1.044 |
1.006 |
4.98 |
40.32 |
8.1 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 11:35 AM |
| Notes: |
|
|
Test Batch
|
American Light Lager
|
5.5 Gallons |
1.028 |
1.005 |
2.98 |
3.27 |
11.85 °L
|
613 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2016 10:39 PM |
| Notes: |
|
|
Dry Stout
|
Irish Stout
|
132 Gallons |
1.044 |
1.011 |
4.31 |
21.44 |
41.65 °L
|
613 |
0 |
|
|
|
| Boil
Size: 134 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 11:04 PM |
| Notes: |
|
|
Boston Commons Irish Stout
|
Irish Extra Stout
|
5.5 Gallons |
1.058 |
1.015 |
5.53 |
43.97 |
33.32 °L
|
613 |
2 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.07 psi |
Creation
Date: 11/24/2018 11:36 PM |
| Notes: |
|
|
Gulden Draak Clone
|
Belgian Dark Strong Ale
|
5.33 Gallons |
1.107 |
1.027 |
10.54 |
28.35 |
23.62 °L
|
613 |
0 |
|
|
|
| Boil
Size: 10.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 6:31 PM |
| Notes: |
|
|
Sully Schwarzbier V2
|
Schwarzbier
|
11.5 Litres |
1.051 |
1.009 |
5.48 |
26.65 |
26.58 °L
|
613 |
2 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 10:47 AM |
| Notes: |
|
|
Alina's Cat American Pale Ale
|
American Pale Ale
|
21 Litres |
1.051 |
1.009 |
5.5 |
56.53 |
8.85 °L
|
613 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2017 9:36 PM |
| Notes: |
|
|
Chili Light
|
American Light Lager
|
2 Gallons |
1.049 |
1.012 |
4.77 |
15.18 |
6.99 °L
|
613 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2016 8:01 AM |
| Notes: |
|
|
October 7 IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.018 |
6.95 |
0 |
5.99 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2016 2:18 PM |
| Notes: |
|
|
John's Junk
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.65 |
50.55 |
5.41 °L
|
613 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2016 12:57 PM |
| Notes: |
|
|
Squirrel Nut Brown
|
British Brown Ale
|
12 Gallons |
1.045 |
1.01 |
4.55 |
19.82 |
13.02 °L
|
613 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2016 3:37 PM |
| Notes: |
|
|
|
|