Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Budwieser	American Light Lager	6.25 Gallons	1.041	1.009	4.13	0	2.54 °L	741	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 149 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 10:26 PM Notes:
Shepherd Neame Master Brew	Ordinary Bitter	23 Litres	1.043	1.01	4.41	40.4	8.61 °L	741	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 3:18 PM Notes:
Misty Mountain Hop(s)	English IPA	5.1 Gallons	1.067	1.014	6.97	45.87	9.52 °L	741	0
Author: voodoo_donut Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2023 9:54 PM Notes:
Fest 2021	Festbier	4.5 Gallons	1.057	1.011	6.02	26.25	7.61 °L	741	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 1:41 AM Notes:
Belgian Tripel	Belgian Tripel	5.25 Gallons	1.087	1.017	9.12	32.03	6.79 °L	741	0
Author: Dan G Boil Size: 7.69 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 12:50 AM Notes:
Packer Punch	American Pale Ale	5 Gallons	1.065	1.012	6.89	60.6	5.85 °L	741	1
Author: TDC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 10:33 PM Notes: Whirlpool hops at flameout - 5 minutes.
Waggledance Clone	Best Bitter	5.5 Gallons	1.056	1.019	4.9	36.93	6.87 °L	741	0
Author: Andrew C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 1:17 AM Notes:
Caleb's Passion Fruit Sour	Berliner Weisse	5.25 Gallons	1.043	1.008	4.6	0	3.49 °L	741	1
Author: Isolation Brewers Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:14 PM Notes:
Oatmeal Vanilla Stout	Oatmeal Stout	10 Litres	1.058	1.012	6.14	57.9	42.06 °L	741	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 9:30 AM Notes:
Saison - Cold Mash Parti-Gyle 1st Runnings	Saison	5.5 Gallons	1.02	1.005	1.93	20.81	6.74 °L	741	1
Author: Dorian Brews Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 22 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:57 PM Notes:
Sangre Del Jefe	Weizen/Weissbier	5 Gallons	1.066	1.018	6.24	16.01	6.47 °L	741	0
Author: JP Griffith Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2015 12:33 AM Notes:
Golden Stout	American Stout	5.5 Gallons	1.055	1.02	4.53	76.87	9.49 °L	741	0
Author: C-Dog Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 11:21 PM Notes:
Galaxy Warrior	English IPA	5.5 Gallons	1.061	1.014	6.19	56.32	8.77 °L	741	2
Author: Silver Kettle Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 4:22 PM Notes: Did Starter for 24 hours. Won 2nd place in English IPA at Sower's Cup
En Verre Et Contre Tous	Irish Red Ale	23 Litres	1.031	1.006	3.36	0.33	21.02 °L	741	0
Author: Danzz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 11:00 PM Notes:
ALTernative Blonde	American Pale Ale	5.5 Gallons	1.055	1.01	5.95	43.02	10.28 °L	741	0
Author: YHCDublin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 5:26 PM Notes:
BetterBMC	American Lager	6.5 Gallons	1.048	1.008	5.29	19.12	3.11 °L	741	0
Author: Texas Ale Works Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 1:34 AM Notes:
British Pale Ale - Hot Mash	Ordinary Bitter	8 Litres	9.671	3.014	3.53	26.77	8.02 °L	741	0
Author: Stucumber Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 5.2 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2017 10:22 PM Notes:
Soul Destroyer	English Porter	23 Litres	1.061	1.015	6.1	40.04	24.78 °L	741	0
Author: PopupBrewer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2016 5:41 PM Notes:
Blåbärspaj	Weizen/Weissbier	15 Litres	1.071	1.018	7.01	12.67	6.13 °L	741	0
Author: munnen hembryggeri Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2016 12:00 PM Notes:
Knie Halter	Dry Stout	22 Litres	1.043	1.011	4.24	46.02	35.84 °L	741	0
Author: Saffa Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2015 7:13 PM Notes:
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