Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ganderbrau IIPA	American Light Lager	6 Gallons	1.088	1.017	9.33	107.57	5.49 °L	708	1
Author: ScudRunner Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 11:46 PM Notes:
Pilsner 4/19/22	Bohemian Pilsener	10 Gallons	1.048	1.01	4.97	41.24	4.22 °L	708	0
Author: Jstep Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 11:05 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.052	1.01	5.52	49.58	12.62 °L	708	0
Author: Druuseph Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 11:05 AM Notes:
Sassafras	American Brown Ale	7 Gallons	1.068	1.021	6.19	22.49	28.77 °L	708	2
Author: Bunghole Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 5:54 AM Notes:
Holiday Prowler BBL	Old Ale	31 Gallons	1.066	1.016	6.78	35.72	17.12 °L	708	7
Author: Conanicut Brewing Boil Size: 33.36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 2:40 PM Notes: plus 8 mulling spice tea bags, and 6oz dried tangerine peel Golden Syrup is Lyle's Golden
Oatmeal Stout	American Stout	5.25 Gallons	1.057	1.016	5.43	25.49	28.12 °L	708	1
Author: Starter Hops Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 2:06 AM Notes:
Scottish Export	Scottish Export	4.75 Gallons	1.052	1.014	4.96	22.67	13.65 °L	708	1
Author: Starter Hops Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 11:00 AM Notes:
Citra Demijohn Batch	American IPA	10 Litres	1.061	1.013	6.21	61.03	13.74 °L	708	0
Author: blueparrots Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 2:48 PM Notes:
Irish Coffee	Foreign Extra Stout	12 Litres	1.061	1.014	6.17	40.01	44.91 °L	708	0
Author: Fabio Lindquist Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 4:33 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.049	1.007	5.4	0	15.62 °L	708	2
Author: Alex Amyot Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 3:05 AM Notes:
Robust Porter	American Porter	5.5 Gallons	1.062	1.017	5.88	48.06	39.49 °L	708	0
Author: wellrested518 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2017 3:09 PM Notes:
Fossane Bryggeri - Theoderic Barley Wine	English Barleywine	32 Litres	1.118	1.028	11.77	39.91	23.6 °L	708	0
Author: PeddyOfficer Boil Size: 40 Litres Boil Time: 160 Boil Gravity: 1.094 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2017 4:54 PM Notes:
American Stout Sem Nome	American Stout	16 Litres	1.048	1.01	5.06	87.09	43.31 °L	708	0
Author: Gustavo Marsan Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 6:28 PM Notes:
BetterBMC	American Lager	6.5 Gallons	1.048	1.008	5.29	19.12	3.11 °L	708	0
Author: Texas Ale Works Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 1:34 AM Notes:
Dead Flowers	Best Bitter	21 Litres	1.045	1.011	4.46	34.18	7.89 °L	708	1
Author: stinksoup Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2017 8:11 PM Notes:
Be Sea Ocean IPA Test	American IPA	2 Gallons	1.082	1.021	8.02	138.65	5.53 °L	708	0
Author: DeHaan Dabblings Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2016 6:43 PM Notes: this should finish fermenting by Thursday and then I'll seal the two 1 gallon pickle jars and test the 15psi pressure relief valve while naturally carbonating the beer. http://www.brewersfriend.com/homebrew/recipe/view/430753/be-sea-ocean-ipa-test
Pale Ale 1 Gal	American Pale Ale	1.1 Gallons	1.054	1.014	5.33	15.27	5.48 °L	708	2
Author: Boil Size: 1.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 9:50 PM Notes:
Galaxy (1st Use)	American Pale Ale	13 Litres	1.045	1.009	4.69	31.19	7.56 °L	708	0
Author: Dirty Horse Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2016 8:41 AM Notes: This was pretty good despite being such a simple recipe. Changes for next time - add more hops at middle and end to increase the tropical flavour profile that Galaxy delivers. Body of beer was perfect, lovely crisp clear golden ale with a good head from oats and barley added.
Awesome Recipe	California Common Beer	1.5 Gallons	1.052	1.013	5.07	0	9.71 °L	708	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 1:29 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	20 Litres	1.053	1.015	4.9	54.2	4.2 °L	707	0
Author: Keith0807 Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2022 9:12 AM Notes:
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