Biab Homebrew Beer Recipes

Page 524 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pernicious	Russian Imperial Stout	93 Gallons	1.14	1.035	13.73	50.84	50 °L	817	0
Author: ServaesaPorFavor Boil Size: 95 Gallons Boil Time: 120 Boil Gravity: 1.137 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 5:33 PM Notes:
Sunday Brunch	Spice, Herb, or Vegetable Beer	5 Gallons	1.071	1.013	7.65	32.24	14.51 °L	817	0
Author: James Arcano Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2022 6:30 PM Notes:
Strawberry&Mix Berry Smoothie Sour - 1tap	Fruit Beer	3 Litres	1.078	1.013	8.64	0	5.31 °L	817	0
Author: 1tap Boil Size: 4.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 10:25 AM Notes:
Tropical IPA 2	American IPA	30 Gallons	1.058	1.01	6.58	59.26	7.99 °L	817	9
Author: Conanicut Brewing Boil Size: 32.85 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 9:23 PM Notes: first batch has Grapefruit, Tangerine, and bitter orange peel. Second has lemon, bitter orange and sweet orange For 2.0, switching to purees, grapefruity hops, less peel
Bad Brad's 80/-	Scottish Export	5.5 Gallons	1.053	1.014	5.09	23.59	18.07 °L	817	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 9:11 PM Notes:
Red Ale Award Winning	Irish Red Ale	21 Litres	1.051	1.012	5.04	26.25	12.97 °L	817	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 1:10 AM Notes:
Ski Rack	Dunkles Bock	7 Gallons	1.079	1.025	7.01	35.67	19.37 °L	817	0
Author: Poletrain Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 8:59 PM Notes:
Martin Keen's Dunkles Weissbier	Dunkles Weissbier	5.5 Gallons	1.054	1.013	5.38	14.72	16.23 °L	817	0
Author: yungr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 3:18 PM Notes:
Luplin Leg Drop	American IPA	5 Gallons	1.092	1.02	9.52	42.35	6.44 °L	817	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:31 AM Notes:
Kolsch	Kölsch	5 Gallons	1.051	1.012	5.17	22.08	3.71 °L	817	2
Author: Jayfer Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 5:34 PM Notes:
DunkelFunkel	Dunkelweizen	5.5 Gallons	1.056	1.014	5.45	15.39	19.54 °L	817	1
Author: CakersZ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2015 7:28 PM Notes:
BW 2019	English Barleywine	5 Litres	1.099	1.019	10.4	102.13	21.06 °L	817	0
Author: Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 12:27 PM Notes:
Oatmeal Milkshake IPA	American Pale Ale	6.25 Gallons	1.066	1.017	6.54	53.42	4.99 °L	817	0
Author: AntoinePSH Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 12:04 AM Notes:
MoreHaze	American Light Lager	5.5 Gallons	1.083	1.017	8.62	43.4	4.88 °L	817	1
Author: JakeAuc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 8:49 PM Notes:
Christmas Ale	American Brown Ale	4.5 Gallons	1.06	1.012	6.38	28.56	23.27 °L	817	0
Author: Beer_Pirate Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 4:48 PM Notes: Christmas Spice Extract is made using 1 cinnamon stick, 0.25 tsp fresh grated nutmeg, 0.5 tsp dried rosemary, 0.5 oz dried sweet orange peel, 0.5 small ginger root, 1 vanilla bean soaked in dark rum.
German Beer Hall Helles	Munich Helles	5.5 Gallons	1.048	1.008	5.28	21.63	3.25 °L	817	0
Author: RobertE Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2017 10:03 PM Notes:
Polaris Pale	American Light Lager	21.5 Litres	1.052	1.01	5.43	32.28	4.04 °L	817	0
Author: Esvihus Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2017 3:13 PM Notes:
Pale Ale 4	American Pale Ale	19 Litres	1.044	1.008	4.82	36.42	4.99 °L	817	0
Author: Murpho Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2016 11:41 AM Notes: No chill
John	American Pale Ale	5.5 Gallons	1.062	1.017	5.93	39.15	8.54 °L	817	0
Author: Tim Dewald Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 4:53 PM Notes:
CCCPale Ale	American Pale Ale	25 Litres	1.05	1.008	5.44	34.75	6.33 °L	817	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 5:06 PM Notes:
« First ‹ Previous 520 521 522 523 524 525 526 527 528 Next › Last »							Page 524 of 2,738 20 Recipes of 54,756