Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SUB (Dykkenavn) Amber Ale	American Amber Ale	25 Litres	1.057	1.011	6	39.82	15.17 °L	809	0
Author: Solli Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2015 6:47 AM Notes:
Cinco De Terry [2.o]	American IPA	5 Gallons	1.056	1.013	5.55	73.4	5.07 °L	809	0
Author: OBD Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2015 2:57 PM Notes:
Digo Oatmeal Stout	Oatmeal Stout	25 Litres	1.055	1.01	5.86	26.15	26.67 °L	809	0
Author: digolink Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2015 10:44 AM Notes:
Hoppiness Is An IPA	American IPA	25 Litres	1.064	1.011	7.02	66.41	7.44 °L	809	1
Author: TZ Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2016 4:46 AM Notes:
Pernicious	Russian Imperial Stout	93 Gallons	1.14	1.035	13.73	50.84	50 °L	809	0
Author: ServaesaPorFavor Boil Size: 95 Gallons Boil Time: 120 Boil Gravity: 1.137 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 5:33 PM Notes:
MoreHaze	American Light Lager	5.5 Gallons	1.083	1.017	8.62	43.4	4.88 °L	809	1
Author: JakeAuc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 8:49 PM Notes:
Saazbucks Blonde Roast	Blonde Ale	5 Gallons	1.052	1.01	5.46	19.3	6.36 °L	808	0
Author: jnickalcorn Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 8:15 PM Notes:
Sweet Virginia Saison	Witbier	5.25 Gallons	1.05	1.004	6.08	40.24	5.11 °L	808	0
Author: Cobraboys Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 7/3/2021 12:12 AM Notes: Pitch yeast at 66F and allow free rise.
BdK Blonde Rye 12L	Belgian Blond Ale	12 Litres	1.055	1.008	6.22	21.23	4.26 °L	808	0
Author: Brouwerij de Keijser Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.49 bar Creation Date: 5/31/2021 4:45 PM Notes: Inspired by Castle malting.
Session IPA	American IPA	5 Gallons	1.046	1.013	4.34	51.42	4.88 °L	808	0
Author: Conanicut Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 4:19 PM Notes:
IGINPA	Double IPA	4.5 Gallons	1.093	1.006	11.33	83.12	8.37 °L	808	0
Author: moorebeer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 6:04 PM Notes: Good Fucking Luck
Bark At The Moon	American Strong Ale	7 Litres	1.077	1.022	7.25	92.34	12.34 °L	808	1
Author: Kicken Boil Size: 10.1 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 8:23 AM Notes:
Christmas Spiced Brown Ale	American Brown Ale	3 Gallons	1.055	1.018	4.84	19.49	18.95 °L	808	0
Author: Cookcc84 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 3:03 AM Notes:
California Red Ale	American Amber Ale	5 Gallons	1.049	1.013	4.7	35.02	15.63 °L	808	0
Author: Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 2:56 PM Notes:
NESSIPA	Specialty IPA: White IPA	5.5 Gallons	1.028	1.008	2.65	4.49	2.72 °L	808	1
Author: branodn Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.02 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2017 4:43 AM Notes: https://www.themadfermentationist.com/2017/06/23-abv-session-neipa.html
Max Saison	Saison	1 Gallons	1.054	1.01	5.88	35.81	3.87 °L	808	0
Author: flexmurphy Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2016 1:08 AM Notes:
Toni's Spicy Saison	Saison	13 Litres	1.055	1.012	5.59	27.33	7.41 °L	808	0
Author: toni1977 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2016 11:14 AM Notes: Honey on 45 min. Corection of automatic values: OG-1.055 FG-1.004 ABV-6.69%
Hackman Squad II	Belgian Dark Strong Ale	8 Litres	1.079	1.02	7.64	38.54	32.88 °L	808	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 4:34 PM Notes:
ÉG American Amber	American Amber Ale	27 Litres	1.066	1.013	6.98	26.63	18.32 °L	808	0
Author: Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2016 10:36 AM Notes:
Imperial Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.069	1.01	7.84	98.8	16.43 °L	808	0
Author: KaceMN Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2015 4:46 PM Notes: 2 packets of US-05
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