Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Italian Pilsner	No Profile Selected	10 Litres	1.046	1.007	5.18	37.06	3.23 °L	18	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2026 10:53 AM Notes:
Full Ginger	Spice, Herb, or Vegetable Beer	12 Litres	1.04	1.001	5.15	7.77	8.4 °L	18	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Honey Priming Amount: 102.8 g Creation Date: 7/4/2026 11:00 AM Notes:
Ordinary Bitter	Ordinary Bitter	23 Litres	1.035	1.011	3.16	30.91	8.98 °L	17	1
Author: Boil Size: 29.97 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2026 8:57 AM Notes:
Pilsner David Hath	German Pilsner (Pils)	20 Litres	1.05	1.007	5.58	14.47	3.55 °L	17	1
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 7/10/2026 7:44 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.061	1.012	6.4	27.63	5.19 °L	17	0
Author: Boil Size: 7.5 Litres Boil Time: 45 Boil Gravity: 1.169 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2026 3:10 PM Notes:
Great Hills English Brown	Northern English Brown	1 Gallons	1.053	1.013	5.33	29.51	20.91 °L	17	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2026 11:06 PM Notes:
Sourish	Fruit Beer	6 Gallons	1.053	1.014	5.09	11.09	4.51 °L	16	0
Author: Gabeer Balboa Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2026 2:51 AM Notes: Bière pour ma mère. Doit ressembler à une sour avec des fruits. Je vais utilier la camerise pour la recette IBU : On veut entre 10 et 15, peu importe le houblon utilisé eau : Mettre quand même bcp de Mg pour augmenter impression de sourness
Nectaron SMASH IPA	English IPA	1 Gallons	1.06	1.012	6.32	58.92	4.54 °L	16	0
Author: Boil Size: 1.32 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2026 2:23 PM Notes:
Brew Club Tripel	Belgian Tripel	5.5 Gallons	14.863	2.502	6.66	28.34	3.82 °L	15	0
Author: Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2026 5:33 PM Notes:
Canadian Wheat	American Wheat Beer	5 Gallons	1.052	1.009	5.67	30.82	4.65 °L	15	0
Author: Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2026 2:45 PM Notes:
Crystal Earth Pale Ale	American Pale Ale	5.5 Gallons	1.048	1.014	4.5	37.84	4.14 °L	15	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 3:02 PM Notes: With Centennial and Zappa - you should get Citrusy florals with Pine and some spicy/fruity overtones and aroma. Of course, it was named Crystal Earth for the initial choices of Crystal and other hops.
SteamFort Stout	Tropical Stout	5 Gallons	1.076	1.014	8.04	27.89	47.99 °L	13	0
Author: TerryDowning Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2026 3:19 PM Notes:
The Patsy	American Porter	6.5 Gallons	1.067	1.017	6.63	36.91	40.83 °L	12	0
Author: Andy002 Boil Size: 8.32 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 7/7/2026 3:55 AM Notes:
Petit Saison	Saison	3 Gallons	1.036	1.009	3.53	20.67	2.65 °L	12	0
Author: thefoxmancometh Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 2:08 PM Notes:
Strong London Bitter	Strong Bitter	12 Litres	1.065	1.014	6.69	32.83	11.57 °L	11	0
Author: Boil Size: 17.97 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 11:16 AM Notes:
Double Batch Apa	American Pale Ale	40 Litres	1.05	1.013	4.96	35.57	6.35 °L	8	0
Author: Mysti Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2026 8:39 PM Notes:
Awesome Recipe	American Brown Ale	1.3 Gallons	1.05	1.009	5.4	24.45	28.48 °L	6	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 3:56 PM Notes:
Awesome Recipe	No Profile Selected	175 Litres	1.053	1.018	4.63	0	3.69 °L	4	0
Author: DL Boil Size: 175 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2026 7:18 PM Notes:
SGI IPA	American IPA	5.5 Gallons	1.063	1.012	6.69	67.85	7.65 °L	4	0
Author: Mike at Bay Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2026 4:40 PM Notes:
Oktoberfest 2026	Festbier	6.5 Gallons	1.057	1.012	5.84	22.04	5.57 °L	2	0
Author: Quique Torres Boil Size: 8.82 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 5/31/2026 7:56 PM Notes:
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