Biab Homebrew Beer Recipes

Page 2751 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1 Gallons	1.069	1.017	6.81	43.11	5.27 °L	37	0
Author: Alex Reyes Boil Size: 2.53 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2026 9:04 PM Notes:
Brian’s 1st Oatmeal Stout	Oatmeal Stout	2 Gallons	1.062	1.015	6.09	0	39.25 °L	37	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2026 8:30 PM Notes:
Doppelbocktor	Doppelbock	5.5 Gallons	1.058	1.011	6.07	32.02	9.48 °L	37	0
Author: Fleeulrich Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2026 12:27 AM Notes:
DECO Helles	Vienna Lager	5.5 Gallons	1.067	1.017	6.58	26.81	13.5 °L	37	0
Author: Boil Size: 5.98 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 10:27 AM Notes: “Thanks for the (Decoction) Pot, Dan” Vienna Lager
Leftovers	No Profile Selected	2.5 Gallons	1.061	1.015	6.03	18.46	4.58 °L	37	0
Author: James Man Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2026 5:17 PM Notes:
English Pale Ale (1 Gal)	Standard/Ordinary Bitter	1.5 Gallons	1.053	1.013	5.3	37.03	13.5 °L	37	0
Author: Boil Size: 2.25 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 6:03 PM Notes:
Awesome Recipe	Czech Pale Lager	10 Litres	1.041	1.006	4.59	30.6	3.41 °L	37	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2026 6:32 PM Notes:
BSpa German Pilsner	German Pilsner (Pils)	3 Gallons	1.056	1.013	5.65	35.54	3.35 °L	37	1
Author: smacgaha Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 4:17 PM Notes: Using 50% distilled water Decoction mash
Wheat Beer	Weissbier	13 Litres	1.048	1.011	4.83	11	3.96 °L	36	0
Author: tb✦ Boil Size: 19.69 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 11:25 AM Notes:
Lucky Day	American IPA	5 Gallons	1.064	1.011	6.96	64.41	12.78 °L	36	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2026 6:33 PM Notes:
LIGHT LAGER 90-100 CAL	Light American Lager	5 Gallons	1.038	1.007	4	8.05	2.49 °L	36	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2026 1:13 AM Notes:
Saison	American Light Lager	4 Gallons	1.047	1.007	5.26	48.25	4.27 °L	36	1
Author: DickSpangler Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2026 3:21 PM Notes:
Neipa	No Profile Selected	19 Litres	1.058	1.015	5.74	0	4.09 °L	36	0
Author: Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2026 9:23 PM Notes:
Lavender Blonde	Belgian Blond Ale	2 Gallons	1.066	1.01	7.36	23.87	5.53 °L	36	0
Author: James.king Boil Size: 3.17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 3/25/2026 9:59 PM Notes:
ExAlt	Altbier	3 Gallons	1.052	1.009	5.63	41.5	17.74 °L	36	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2026 7:57 PM Notes:
Våryr	American IPA	27 Litres	1.069	1.013	7.35	68.4	6.95 °L	36	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2026 5:16 PM Notes:
Awesome Recipe	Schwarzbier	16 Litres	1.043	1.01	4.4	48.71	46.73 °L	36	0
Author: Boil Size: 22.02 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2026 12:49 AM Notes:
Plane Jane	Blonde Ale	10 Litres	1.045	1.01	4.54	9.55	3.46 °L	36	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/6/2026 9:38 AM Notes:
Dodgy IPA	English IPA	3.63 Gallons	1.052	1.012	5.27	45.62	8.69 °L	36	0
Author: Megary Boil Size: 3.96 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 4/6/2026 1:57 PM Notes:
Group D - Style - Weissbier	Weissbier	2 Gallons	1.044	1.011	4.4	15.94	3.78 °L	36	0
Author: coputnam Boil Size: 3.06 Gallons Boil Time: 40 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2026 5:00 PM Notes:
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