Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Abomination	Wee Heavy	5.25 Gallons	1.105	1.028	10.17	37.8001	34.36 °L	5	0
Author: Berry Brewing Co Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/23/2024 12:00 AM Notes: Tristan… always remember, stick with the plan, it’s perfect in every way. Windsor is not meant to free rise, but just freaking do it. The esters go hog wild and it’s delicious. You know what to do.
Simple Helles	Munich Helles	3.3 Gallons	1.047	1.011	4.8	18.52	3.37 °L	5	0
Author: Benman Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dme Priming Amount: 4.2 oz Creation Date: 6/7/2025 10:30 PM Notes: Ferment at 47F, move to secondary when gravity reach 1.013 move to secondary. when final gravity is reached, cool down 2F per day until 39F, then move to lagering of at least 6 weeks at 33F. ket @ 2.2 vol bottle @ 2.5 vol
Berliner Weisse	Berliner Weisse	1 Gallons	1.039	1.007	4.14	3.94	3.73 °L	1	0
Author: Duke Lazer Boil Size: 1.06 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 4:39 PM Notes:
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