|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.083 |
1.019 |
8.47 |
25.63 |
43.06 °L
|
85 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 6:52 AM |
| Notes: |
|
|
Ipa
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.23 |
43.83 |
5.2 °L
|
85 |
0 |
|
|
|
| Boil
Size: 26.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 4:20 PM |
| Notes: |
|
|
Newport SMSH
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.64 |
175.63 |
20.45 °L
|
85 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 6:15 PM |
| Notes: |
|
|
All Out Brunch Stout
|
American Stout
|
5.5 Gallons |
1.076 |
1.02 |
7.34 |
52.08 |
49.64 °L
|
84 |
1 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2025 3:29 PM |
| Notes: |
|
|
A Carioca - American IPA
|
American IPA
|
20 Litres |
1.063 |
1.016 |
6.18 |
58.4 |
8.06 °L
|
84 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 135.2 g |
Creation
Date: 7/21/2025 3:44 PM |
| Notes: |
|
|
Oktoberfest V3
|
Oktoberfest/Märzen
|
12 Gallons |
1.054 |
1.013 |
5.39 |
26.35 |
15.3 °L
|
84 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 7/15/2025 9:55 AM |
| Notes: |
|
|
English IPA
|
English IPA
|
1.5 Gallons |
1.058 |
1.011 |
6.24 |
42.08 |
9.03 °L
|
84 |
0 |
|
|
|
| Boil
Size: 2.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 6:51 PM |
| Notes: |
|
|
BdK Saffran Tripel 20L
|
Belgian Tripel
|
20 Litres |
1.085 |
1.014 |
9.31 |
36.73 |
4.37 °L
|
84 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 7/6/2025 10:31 AM |
| Notes: |
|
|
Amber Lager
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.008 |
5.1 |
28.63 |
7.35 °L
|
84 |
1 |
|
|
|
| Boil
Size: 7.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2025 9:21 PM |
| Notes: |
|
|
Golden Strong Ale
|
Belgian Golden Strong Ale
|
5 Gallons |
1.081 |
1.01 |
9.33 |
29.15 |
3.89 °L
|
84 |
1 |
|
|
|
| Boil
Size: 6.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 3:49 AM |
| Notes: |
|
|
Munich Helles 19l
|
Munich Helles
|
19 Litres |
1.048 |
1.009 |
5.15 |
18.29 |
4.24 °L
|
84 |
0 |
|
|
|
| Boil
Size: 25.19 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.61 bar |
Creation
Date: 6/3/2025 7:06 PM |
| Notes: |
|
|
Wit
|
Witbier
|
4 Gallons |
1.064 |
1.019 |
5.87 |
21.09 |
5.5 °L
|
84 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 2:54 AM |
| Notes: |
|
|
Pale Ale
|
No Profile Selected |
25 Litres |
1.038 |
1.007 |
4.01 |
18.46 |
22.37 °L
|
84 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2025 6:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5 Gallons |
1.053 |
1.009 |
5.75 |
55.11 |
34 °L
|
84 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 4/28/2025 2:46 PM |
| Notes: |
|
|
Crazee Daze
|
Specialty IPA: New England IPA
|
11 Litres |
1.063 |
1.015 |
6.28 |
63.04 |
4.89 °L
|
84 |
0 |
|
|
Author:
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|
|
| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 12:56 PM |
| Notes: |
|
|
Next Gen NEIPA
|
No Profile Selected |
10 Litres |
1.066 |
1.015 |
6.79 |
33.22 |
5.86 °L
|
84 |
0 |
|
|
|
| Boil
Size: 12.15 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 11:13 AM |
| Notes: |
|
|
BdK Folkbitter AEB 20L V3
|
Standard/Ordinary Bitter
|
20 Litres |
1.033 |
1.006 |
3.5 |
28.57 |
13.24 °L
|
84 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 4/8/2025 8:41 AM |
| Notes: |
|
|
Passiontide Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.007 |
5.19 |
40.88 |
3.25 °L
|
84 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 6:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Trappist Single
|
5.5 Gallons |
1.048 |
1.004 |
5.77 |
37.22 |
4.73 °L
|
84 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 12:31 PM |
| Notes: |
|
|
Fresh Squished IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.016 |
6.79 |
69.23 |
10.71 °L
|
84 |
0 |
|
|
|
| Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/25/2024 1:11 PM |
| Notes: |
|
|
|
|