Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blanche Sureau	Weissbier	25 Litres	1.047	1.01	4.84	0	3.24 °L	194	1
Author: Golt0 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 6/13/2023 6:28 AM Notes:
ESB 1.0	No Profile Selected	5.5 Gallons	1.053	1.018	4.7	35.71	13.81 °L	194	1
Author: E-rok Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 6:10 PM Notes: stike at 160
Summer Wheat 2025	American Wheat Beer	2.75 Gallons	1.052	1.012	5.23	28.4	5.79 °L	194	1
Author: Herm brews Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 7:13 PM Notes:
Friedweiss	American Lager	23 Litres	1.062	1.012	6.51	22.43	3.64 °L	194	0
Author: Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 12:46 PM Notes:
Hefeweizen	Weissbier	6 Gallons	1.058	1.014	5.7	7.31	4.38 °L	194	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 1:59 PM Notes:
Brown Ale	Mild	5.5 Gallons	1.053	1.014	5.07	20.26	28.74 °L	194	0
Author: Alankeller Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 7:17 AM Notes:
House Pale 1.3	American Pale Ale	4 Gallons	1.055	1.011	5.75	52.6	5.03 °L	194	1
Author: Sunfire96 Boil Size: 4.83 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 11:56 PM Notes:
Pub Ale	Ordinary Bitter	2.5 Gallons	1.048	1.014	4.44	39.76	14.92 °L	194	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 11:28 AM Notes: Mash PH 5.22 End Boil PH 5 Brix 12 -- 1.048 OG
Honey Brown	Northern English Brown	5.5 Gallons	1.05	1.013	4.97	22.76	17.54 °L	194	1
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 1:11 PM Notes:
Bravo Company	American Light Lager	6 Gallons	1.047	1.009	5.02	97.46	3.38 °L	194	0
Author: Maddogg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/8/2024 2:37 AM Notes:
Oh Can't You See There's A Bird On Me	Cream Ale	4.5 Gallons	1.047	1.008	5.17	12.01	3.4 °L	194	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 8:44 PM Notes: Heading to 2025 NHC Indianapolis (by March 15th) * Late Addition Boil: Add the Brewers Crystals @ 15 minutes with last hop add / yeast nutrient / whir flock
Use It Up Ipl	International Pale Lager	23 Litres	1.047	1.01	4.83	39.22	2.9 °L	194	1
Author: Boil Size: 27.55 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 8:43 PM Notes: actually use Einstein 2 sachets
NZ NEIPA	No Profile Selected	5.5 Gallons	1.061	1.015	5.96	0	13.66 °L	194	0
Author: Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2025 3:52 PM Notes:
Stjorsdasol Ll ('25) Norwegian Smoked Spruce Beer	Specialty Smoked Beer	5.5 Gallons	1.055	1.01	5.91	36.29	8.33 °L	193	0
Author: Gregg Johnson Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 12:01 PM Notes: The second 8 oz of Blue Spruce tips are prepared as a tea. Bring 32 oz to no more than 170F. Add the tender new growth tips and steep for at least 20 min. Strain out the tips and discard. Heat up the now infused water to boil and reduce by half. Pitch to primary as you would the yeast.
IPA Nugget / Cascade / Citra	American IPA	10 Litres	1.06	1.011	6.37	53.76	7.49 °L	193	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2025 5:38 AM Notes:
Dino Smores	Imperial Stout	11 Litres	1.122	1.043	10.41	55.08	47.97 °L	193	0
Author: Tongue in Cheek Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 3:05 PM Notes:
West Coast IPA (5G)	American IPA	6 Gallons	18.972	4.913	7.75	45.93	13.5 °L	193	0
Author: Randizzle Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 16.9 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 3:17 AM Notes:
Soulless Hop Pale Ale	American Pale Ale	5.5 Gallons	1.064	1.017	6.14	29.13	8.17 °L	193	0
Author: foscojo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 2/8/2024 6:43 PM Notes:
BIAB Rye Pale Ale	American Pale Ale	2.75 Gallons	1.051	1.012	5.11	31.53	9.14 °L	193	0
Author: Smith Farm Brewing Co. Boil Size: 4.03 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 1.7 oz Creation Date: 10/7/2023 12:09 PM Notes:
Awesome Recipe	American IPA	23 Litres	1.043	1.011	4.23	0	9.9 °L	193	0
Author: Jomoon Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 3:08 PM Notes:
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