ChatGPT Dark Mild
|
Dark Mild
|
5.5 Gallons |
1.038 |
1.01 |
3.67 |
13.01 |
19.72 °L
|
112 |
1 |
|
|
Boil
Size: 7.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 2:09 AM |
Notes: |
|
Dorada Ale
|
American Amber Ale
|
22 Litres |
1.047 |
1.012 |
4.55 |
15.54 |
6.83 °L
|
112 |
0 |
|
|
Boil
Size: 28.62 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 157.2 g |
Creation
Date: 1/17/2025 6:29 PM |
Notes: |
|
Banana CHOPS Beer
|
Fruit Beer
|
5.5 Gallons |
1.051 |
1.013 |
5.03 |
71.04 |
8.67 °L
|
112 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 11:48 PM |
Notes: |
|
Harry Porter
|
English Porter
|
13 Litres |
1.047 |
1.009 |
5.09 |
28.28 |
28.89 °L
|
112 |
1 |
|
Author:
|
|
ChristopheServet
|
|
Boil
Size: 17.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 12:30 PM |
Notes: |
|
Calum's Christmas Lager
|
International Pale Lager
|
12 Litres |
1.043 |
1.007 |
4.71 |
27.8 |
3.77 °L
|
112 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 9:23 AM |
Notes: |
|
Oatmeal Stout '24
|
Oatmeal Stout
|
5.5 Gallons |
1.056 |
1.011 |
5.95 |
37.87 |
42.72 °L
|
112 |
0 |
|
|
Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 9:59 PM |
Notes: |
|
Jämä Bock
|
Dunkles Bock
|
10 Litres |
1.06 |
1.01 |
6.61 |
20.52 |
12.4 °L
|
112 |
0 |
|
Author:
|
|
Darep
|
|
Boil
Size: 11.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2024 4:45 PM |
Notes: |
|
Double NEIPA
|
Imperial IPA
|
11 Litres |
1.081 |
1.019 |
8.03 |
91.11 |
10.52 °L
|
112 |
0 |
|
Author:
|
|
|
|
Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 2:07 PM |
Notes: |
|
Colorado Black Lager
|
Schwarzbier
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
21.02 |
32.15 °L
|
112 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.13 psi |
Creation
Date: 7/20/2024 4:49 PM |
Notes: |
|
Sour Sebas
|
No Profile Selected |
18 Litres |
1.051 |
1.012 |
5.07 |
0 |
3.84 °L
|
112 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2024 3:39 PM |
Notes: |
|
Awesome Recipe
|
English Porter
|
5.5 Gallons |
1.028 |
1.007 |
2.78 |
0 |
4.1 °L
|
112 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 8:37 PM |
Notes: |
|
NEIPA HB
|
No Profile Selected |
20 Litres |
1.065 |
1.022 |
5.55 |
0 |
5.09 °L
|
112 |
0 |
|
|
Boil
Size: 25.47 Litres |
Boil Time: 50 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 2:24 AM |
Notes: |
|
Island Juice
|
No Profile Selected |
2.5 Gallons |
1.071 |
1.017 |
7.14 |
43.44 |
8.05 °L
|
112 |
0 |
|
|
Boil
Size: 4.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 2:25 AM |
Notes: |
|
Dry Irish Stout
|
Dry Stout
|
2.5 Gallons |
1.049 |
1.012 |
4.8 |
59.83 |
26.24 °L
|
112 |
0 |
|
|
Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 3:14 PM |
Notes: |
|
Lawnmower
|
American Light Lager
|
5.25 Gallons |
1.031 |
1.005 |
3.36 |
13.21 |
2.4 °L
|
112 |
0 |
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 10:22 PM |
Notes: |
|
Dark Mild
|
Dark Mild
|
3 Gallons |
1.042 |
1.012 |
3.94 |
14.24 |
17.32 °L
|
112 |
0 |
|
|
Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 8:31 PM |
Notes: |
|
Hartline Honey Amber Ale
|
No Profile Selected |
5 Gallons |
1.066 |
1.015 |
6.61 |
28.55 |
8.8 °L
|
112 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2024 3:35 PM |
Notes: Named after Hartline Ford, a place where an old road crosses Little River.
This beer has a nice amber color.
The honey malt gives a pleasant and subtle flavor that works well with Amarillo or Cascade hops. Don't go overboard on the hops though, or you will lose the balance of flavors, with the hops overwhelming the malts. |
|
Grapefruit White
|
No Profile Selected |
13 Litres |
1.048 |
1.012 |
4.77 |
14.42 |
3.15 °L
|
112 |
0 |
|
|
Boil
Size: 18.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: dextrose |
Priming Amount: 70 g |
Creation
Date: 12/26/2023 6:10 PM |
Notes: |
|
2024 Dunkles Weissbier
|
Dunkles Weissbier
|
3 Gallons |
1.057 |
1.015 |
5.51 |
16.02 |
18.09 °L
|
112 |
1 |
|
Author:
|
|
|
|
Boil
Size: 4.66 Gallons |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 20.11 psi |
Creation
Date: 11/28/2023 2:36 PM |
Notes: Hold dark grains/salts until after acid rest
Target 4.9 Ph after boil for haze stability
Fermentation
Primary — 63 °F — 7 days
Primary — 70 °F — 7 days
Cold Crash — 34 °F — 1 days
BC some, keg rest |
|
Fix It - Mk II
|
No Profile Selected |
16 Gallons |
1.058 |
1.011 |
6.28 |
82.26 |
6.5 °L
|
112 |
0 |
|
Author:
|
|
testingapril
|
|
Boil
Size: 20.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 11:29 PM |
Notes: |
|
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