Biab Homebrew Beer Recipes

Page 2554 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Another Helles Bock	Helles Bock	5.5 Gallons	1.072	1.017	7.17	22.39	4.86 °L	186	0
Author: cedenburn Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 12/25/2023 1:33 AM Notes:
California Steaming	California Common	3 Gallons	1.051	1.013	5.06	31.91	11.2 °L	186	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 10:35 PM Notes:
Simply Bitter	Ordinary Bitter	23 Litres	1.041	1.008	4.26	0	5.09 °L	186	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 15 Boil Gravity: 1.033 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 7:08 PM Notes:
Sweet Stout	Sweet Stout	12 Litres	1.068	1.018	6.47	35.52	36.7 °L	186	0
Author: Boil Size: 15.0725 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 64.2 g Creation Date: 12/29/2024 1:36 PM Notes:
Bohemian Pilsener	Bohemian Pilsener	11 Gallons	1.053	1.012	5.45	40.41	3.59 °L	186	0
Author: Generic193 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 6:32 PM Notes:
Belgian Blonde	Belgian Blond Ale	2.5 Gallons	1.062	1.014	6.32	26.12	6.55 °L	186	0
Author: Boil Size: 3.12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 2:46 AM Notes: Pitch yeast at 67 F, and let it free rise.
Goldings Mix IPA	English IPA	32 Litres	1.05	1.012	4.89	45.13	9.62 °L	186	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 6:38 AM Notes:
Witbier V1.0	Witbier	5 Litres	1.05	1.014	4.73	9.72	3.77 °L	186	0
Author: VG30DETT Boil Size: 7.27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 34.1 g Creation Date: 5/6/2024 12:52 AM Notes:
Rio Grande	International Pale Lager	5.5 Gallons	1.046	1.011	4.51	0	4.09 °L	186	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 1:59 PM Notes:
Helles Bock 4c	Helles Bock	21 Litres	1.056	1.01	6.11	26.32	8.33 °L	186	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 6:58 AM Notes:
7 Deadly Cs V3	American IPA	5.5 Gallons	1.072	1.018	7.04	79.79	6.99 °L	186	2
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/7/2021 4:03 PM Notes:
Hefeweisen	Weissbier	13 Litres	1.05	1.014	4.75	13.61	3.76 °L	186	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 10:36 AM Notes:
First Festbier	Festbier	5.5 Gallons	1.056	1.011	5.83	23.15	4.44 °L	186	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 5:52 PM Notes:
BLACK IPA - BIA	American IPA	20 Litres	1.07	1.013	7.45	37.03	34.91 °L	186	0
Author: Boil Size: 19.34 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 8:46 PM Notes:
The Rookie - Orange Wheat	Weissbier	5 Gallons	1.051	1.013	5.07	19.51	3.83 °L	186	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.85 Creation Date: 8/11/2023 5:10 PM Notes:
HOME BIER	American Pale Ale	20.8 Litres	1.045	1.008	4.87	35.33	5.17 °L	186	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 6/20/2023 12:45 PM Notes:
Awesome Recipe	American IPA	9 Litres	1.021	1.005	2.11	0	3.89 °L	186	0
Author: Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 3:22 PM Notes:
Awesome Recipe	American Lager	20.8 Litres	1.02	1.005	1.98	25.12	1.93 °L	186	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 11:23 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.071	1.014	7.59	60.74	3.87 °L	186	0
Author: Boil Size: 18.69 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2022 8:02 AM Notes:
Awesome Recipe	Robust Porter	22 Litres	1.057	1.014	5.57	41.02	36.84 °L	186	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 1:37 PM Notes:
« First ‹ Previous 2550 2551 2552 2553 2554 2555 2556 2557 2558 Next › Last »							Page 2554 of 2,726 20 Recipes of 54,503