Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Groovy Rye IPA	Specialty IPA: Rye IPA	20 Litres	1.069	1.018	6.75	52.77	4.18 °L	437	2
Author: Leirbagpen Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 6/4/2020 7:16 AM Notes:
Focal Banger 5 Gal	American IPA	5.25 Gallons	1.068	1.015	6.95	74.85	6.07 °L	437	0
Author: Steve Russell Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 2:32 PM Notes:
Punk IPA - Malt Miller	American Pale Ale	20 Litres	1.053	1.012	5.31	101.34	4.05 °L	437	1
Author: Rich84ts Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2022 6:24 AM Notes: This light, golden classic has been subverted with new world hops to create an explosion of flavour. Bursts of caramel and tropical fruit with an all-out riot of grapefruit, pineapple and lychee, precede a spiky bitter finish.
Anita IPA	American IPA	5.5 Gallons	1.054	1.01	5.75	66.83	8.69 °L	437	0
Author: Meatwad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 3/18/2022 2:24 PM Notes:
Mac's - AAAvg Brü	American Pale Ale	5 Gallons	1.057	1.013	5.68	40.94	7.16 °L	437	1
Author: MacBrewingCo Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2022 3:59 PM Notes:
Naturgay Light By Therd Leg Brewing	American Pale Ale	5 Gallons	1.049	1.008	5.33	14.78	6.67 °L	437	2
Author: therdlegbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2022 7:35 AM Notes:
All Day Ipa	American IPA	5.5 Gallons	1.047	1.009	5.01	0	5.93 °L	437	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 8:08 PM Notes:
IHBD Janet's Brown	Specialty IPA: Brown IPA	22 Litres	1.066	1.011	7.13	64.35	20.4 °L	437	1
Author: Boil Size: 27.85 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 7:46 AM Notes:
Beck's Beer	American Pale Ale	3.5 Gallons	1.048	1.012	4.75	37.33	8.66 °L	437	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 7:20 PM Notes:
Playtime Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.008	6.03	70.19	21.14 °L	437	0
Author: Kage McWilly Boil Size: 7.25 Gallons Boil Time: 40 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/29/2020 5:53 AM Notes:
The Autumn Wind	American Porter	5.5 Gallons	1.07	1.016	6.98	35.65	34.53 °L	437	0
Author: raiderrob Boil Size: 7.36 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2015 4:05 PM Notes:
American Pale Ale Lamas	American Pale Ale	10 Litres	1.048	1.011	4.86	18.14	6.04 °L	437	0
Author: Rafael F Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 4/18/2020 7:04 PM Notes:
14 - PA System	American Pale Ale	5.5 Gallons	1.051	1.009	5.48	36.44	9.83 °L	437	0
Author: Jarrod Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 12/3/2019 8:03 AM Notes:
Old Todd	Old Ale	5 Gallons	1.089	1.024	8.53	52.32	22.65 °L	437	0
Author: The Kaptain Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 8:38 PM Notes:
Funky Fruity IPA	Specialty IPA: White IPA	5.5 Gallons	1.04	1.005	4.59	45.5	6.85 °L	437	0
Author: Tim Dewald Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 6:04 PM Notes: Gulo yeast pitched at approximately 77 degrees fahrenheit. Fermenting in 5 gallon keg for the first time. Opened lid 24 hours later and decent krausen had formed so put 2 ounces of Nelson Sauvin hops in paint straining bag with a glass bowl for weight and placed hanging in keg. Will plan to increase temperature in keg Monday or Tuesday to encourage full attenuation. Then cold crash and transfer to serving keg.
J Paul Brewsky's Chinook Porter AG	American Porter	5.5 Gallons	1.062	1.012	6.55	32.93	38.28 °L	437	1
Author: John Hissong Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 8:27 PM Notes:
Cody's Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.009	5.42	39.58	6.27 °L	437	1
Author: Loran Hayes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 10:18 PM Notes:
MoreBeer American IPA	American IPA	5.5 Gallons	1.067	1.016	6.69	75.47	6.22 °L	437	0
Author: jmpreiks Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 12/29/2018 5:50 PM Notes:
Jaggery American Pale Ale	American Pale Ale	8 Litres	1.047	1.006	5.47	30.01	4.26 °L	437	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 9:24 AM Notes:
Petter American XMAS Special	American Pale Ale	22 Litres	1.066	1.011	7.26	42.47	12.36 °L	437	0
Author: Bryggekjell Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 12:43 PM Notes:
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