All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Festbier	Festbier	270 Litres	1.051	1.013	5	18.1	4.74 °L	74	0
Author: nene master brewer Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 4:04 AM Notes:
American Golden	Cream Ale	2.2 Gallons	1.058	1.018	5.28	17.48	3.98 °L	74	0
Author: Boil Size: 3.72 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2026 11:47 PM Notes:
Export Stout	Foreign Extra Stout	5.75 Gallons	1.076	1.019	7.38	23.28	40.29 °L	74	0
Author: Randal Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2026 11:27 PM Notes: 16.5 lbs x 1.5 qts/lbs = 25.125 qts/lb = 6.3 Strike water = 6.3 gallons @164 = 152 rest Grain abs = 16.5 x .19 = 3 First run = 6.3 - 3 = 3.3 Sparge with = 6.25 - 3.3 = ~3 gallons
Newest Alt	Altbier	5 Gallons	1.067	1.013	7.18	38.14	16.92 °L	74	0
Author: Brewmaster Brent Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 2:37 AM Notes:
DIY Mexican Vienna Lager V3	International Amber Lager	5.7 Gallons	1.05	1.01	5.31	18.58	11.69 °L	74	0
Author: Boil Size: 6.8 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 12/29/2025 1:23 PM Notes: SUGAR CREEK MALTED GREEN CORN NHC Indianapolis Regional 2025 2nd place Amber European beer
Wheat	American Wheat Beer	5.5 Gallons	1.045	1.01	4.58	18.85	4.24 °L	74	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 10:08 AM Notes:
Imagine Export Pilsner (1929)	Czech Pale Lager	23 Litres	1.048	1.011	4.83	31.32	2.8 °L	74	0
Author: Jolls Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/20/2025 7:23 AM Notes:
Heineken Clone	International Pale Lager	5.5 Gallons	1.048	1.005	5.66	23	3.2 °L	74	0
Author: Minimalixt Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2025 9:42 PM Notes:
Jüngling	American Lager	5.5 Gallons	1.048	1.007	5.37	27.68	8.8 °L	74	1
Author: otrum Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2025 1:34 PM Notes:
Lamb And Flag Porter	Brown Porter	5 Gallons	1.049	1.016	4.31	25.23	28.72 °L	74	0
Author: Nic_Hende123 Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 10:36 PM Notes:
Berliner Weisse	Berliner Weisse	165.5 Litres	1.025	1.004	2.68	6.08	2.11 °L	74	1
Author: Boil Size: 179.4 Litres Boil Time: 105 Boil Gravity: 1.021 Efficiency: 73 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 1658.2 g Creation Date: 1/29/2021 4:38 PM Notes: - Dopo il mash aggiungere i batteri lattici fino ad arrivare a pH 3.5 (30°C per c.ca 16 h). - Aggiungere il lievito. - Far fermentare con US-05 per c.ca 5 gg. (18,8°C). - Aggiungere Nelson Sauvin e la purea di kiwi. - Dopo c.ca 4 gg. rimuovere il luppolo mentre la purea dopo 7gg. - Abbassare temperatura. - Aggiungere Brettanomyces lambicus, priming e imbottigliare.
Walkin On Die Moon	American Wheat Beer	43 Litres	1.054	1.013	5.38	22.53	4.61 °L	74	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 2:45 AM Notes:
Reinheitsgebot Kölsch	Kölsch	65 Litres	1.045	1.009	4.76	24.35	4.03 °L	74	0
Author: Boil Size: 71.28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 12:42 AM Notes:
Guinness Stout GPT	Dry Stout	20 Litres	1.047	1.012	4.64	0	36.22 °L	74	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 7:03 AM Notes:
Vienna Lager	Vienna Lager	7.5 Gallons	1.05	1.009	5.34	23.55	13.38 °L	74	0
Author: Nikolnikov Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 10:35 PM Notes:
German Kolsch	International Pale Lager	5.5 Gallons	1.049	1.008	5.38	22.97	3.46 °L	74	0
Author: inexile Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 3:49 PM Notes:
MUNICH HELLES	Helles Bock	110 Litres	1.066	1.013	6.94	14.62	4.8 °L	74	0
Author: IsaacDios Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 11:51 PM Notes:
Awesome Recipe	International Pale Lager	23 Litres	1.052	1.009	5.67	21.87	3.2 °L	74	0
Author: Boil Size: 28.92 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 7:20 PM Notes:
Simcook IPA	American IPA	5 Gallons	1.084	1.019	8.45	56.54	8.22 °L	74	0
Author: bryron Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 4:59 PM Notes:
Donald Trapp 1/22	Belgian Tripel	160 Litres	1.077	1.009	8.85	36.18	4.5 °L	74	1
Author: Boil Size: 180.62 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 78.5 Mash Thickness: 3.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19.7 ° C Priming Method: sucrose Priming Amount: 1643.3 g Creation Date: 2/9/2022 11:27 AM Notes:
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