|
20/20 Vision Helles Bock
|
Maibock/Helles Bock
|
18 Gallons |
1.069 |
1.012 |
7.49 |
27.15 |
6.61 °L
|
74 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2025 9:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.04 |
1.01 |
3.98 |
0 |
3.05 °L
|
74 |
0 |
|
|
|
| Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2026 6:44 PM |
| Notes: |
|
|
DC Blonde
|
German Pilsner (Pils)
|
25 Litres |
1.058 |
1.012 |
5.97 |
84.6 |
3.53 °L
|
74 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2026 10:15 PM |
| Notes: My simple, tasty blonde beer that has become a staple in the outdoor kitchen... |
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Export Stout
|
Foreign Extra Stout
|
5.75 Gallons |
1.076 |
1.019 |
7.38 |
23.28 |
40.29 °L
|
74 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 11:27 PM |
Notes: 16.5 lbs x 1.5 qts/lbs = 25.125 qts/lb = 6.3
Strike water = 6.3 gallons @164 = 152 rest
Grain abs = 16.5 x .19 = 3
First run = 6.3 - 3 = 3.3
Sparge with = 6.25 - 3.3 = ~3 gallons |
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|
Kolsch 5BBL
|
Kölsch
|
155 Gallons |
1.048 |
1.011 |
4.83 |
21.35 |
3.37 °L
|
74 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2025 4:31 PM |
| Notes: Yeast is actually Kolsch II+ (DKO) OYL-432 |
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|
Hootie Hoo
|
No Profile Selected |
1286.5 Gallons |
17.93 |
4.285 |
7.48 |
0 |
25.13 °L
|
74 |
0 |
|
|
|
| Boil
Size: 1432.2 Gallons |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2025 8:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
10 Litres |
1.055 |
1.011 |
5.79 |
28.25 |
32.19 °L
|
74 |
0 |
|
|
|
| Boil
Size: 16.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2025 10:20 AM |
| Notes: |
|
|
Lamb And Flag Porter
|
Brown Porter
|
5 Gallons |
1.049 |
1.016 |
4.31 |
25.23 |
28.72 °L
|
74 |
0 |
|
|
|
| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 10:36 PM |
| Notes: |
|
|
Ofallon Porter 10 Gal
|
Brown Porter
|
11 Gallons |
1.055 |
1.014 |
5.4 |
27.42 |
26.66 °L
|
74 |
0 |
|
|
|
| Boil
Size: 12.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 10:46 PM |
| Notes: |
|
|
Polsham Pale
|
Special/Best/Premium Bitter
|
23 Litres |
1.043 |
1.011 |
4.19 |
38.32 |
9.22 °L
|
74 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 4:07 PM |
| Notes: |
|
|
Simcook IPA
|
American IPA
|
5 Gallons |
1.084 |
1.019 |
8.45 |
56.54 |
8.22 °L
|
74 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 4:59 PM |
| Notes: |
|
|
Soi Kolsch
|
No Profile Selected |
500 Litres |
1.042 |
1.009 |
4.3 |
26.04 |
2.74 °L
|
74 |
0 |
|
|
|
| Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 1:08 AM |
| Notes: |
|
|
Husøl Blanding
|
No Profile Selected |
57 Litres |
1.061 |
1.015 |
6.03 |
18.26 |
6.73 °L
|
74 |
0 |
|
|
|
| Boil
Size: 62.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 10:52 AM |
| Notes: |
|
|
Sasquatch Barleywine
|
No Profile Selected |
5.5 Gallons |
1.094 |
1.017 |
10.15 |
32.92 |
13.51 °L
|
74 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.172 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 |
Creation
Date: 10/6/2025 5:14 PM |
| Notes: |
|
|
Guinness Stout GPT
|
Dry Stout
|
20 Litres |
1.047 |
1.012 |
4.64 |
0 |
36.22 °L
|
74 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 7:03 AM |
| Notes: |
|
|
Tha Tank
|
Robust Porter
|
232 Gallons |
1.061 |
1.018 |
5.69 |
33.68 |
29.92 °L
|
74 |
0 |
|
|
|
| Boil
Size: 286.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 1.18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 7:27 PM |
| Notes: |
|
|
LAB
|
No Profile Selected |
46 Litres |
1.053 |
1.01 |
5.7 |
0 |
3.98 °L
|
74 |
0 |
|
|
|
| Boil
Size: 51.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2025 8:44 AM |
| Notes: |
|
|
Gnome Biter Mod.1 10g
|
No Profile Selected |
11 Gallons |
1.044 |
1.006 |
5.06 |
15.63 |
13.52 °L
|
74 |
0 |
|
|
|
| Boil
Size: 12.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 11:08 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.87 |
0 |
2.84 °L
|
74 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
550 Litres |
1.029 |
0.256 |
0.39 |
0 |
0.32 °L
|
74 |
0 |
|
|
|
| Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 5:24 AM |
| Notes: |
|
|
|
|