|
Ben-De-Garde
|
Bière de Garde
|
465 Gallons |
1.068 |
1.015 |
6.89 |
17.75 |
15.63 °L
|
73 |
0 |
|
|
Author:
|
|
Natalie Iseli-Smith
|
|
| Boil
Size: 465 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 3:58 PM |
| Notes: |
|
|
Mexican Lager
|
American Lager
|
20 Litres |
1.045 |
1.009 |
4.69 |
15.52 |
3.21 °L
|
73 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2026 10:08 PM |
| Notes: |
|
|
Fade To Black
|
Robust Porter
|
5.5 Gallons |
1.07 |
1.024 |
6.1 |
24.6 |
43.3 °L
|
73 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 81 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 11:18 PM |
| Notes: |
|
|
Rice Lager
|
International Pale Lager
|
20 Litres |
1.035 |
1 |
4.58 |
19.28 |
2.4 °L
|
73 |
0 |
|
|
|
| Boil
Size: 28.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 4:32 PM |
Notes: cereal mash :
broyer le riz et le melanger avec 0,4kg de pils, le chauffer a 70° pendant 15 minutes , puis le faire bouillir pendant 30 minutes en remuant tout le temps
ajouter au mash principal ensuite et poursuivre le mash pendant 20 minutes
fermentation : 14° pendant 8 jours
20° pendant 5 jours
lagering pendant 1 mois |
|
|
COFFEE PORTER
|
Brown Porter
|
500 Litres |
1.052 |
1.016 |
4.73 |
13.5 |
34.69 °L
|
73 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2025 7:50 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
10 Litres |
1.055 |
1.011 |
5.79 |
28.25 |
32.19 °L
|
73 |
0 |
|
|
|
| Boil
Size: 16.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2025 10:20 AM |
| Notes: |
|
|
73
|
Czech Pale Lager
|
6.75 Gallons |
1.045 |
1.008 |
4.92 |
26.92 |
3.66 °L
|
73 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2025 1:55 PM |
| Notes: |
|
|
Saison
|
Saison
|
600 Litres |
1.031 |
1.008 |
3.02 |
0 |
2.58 °L
|
73 |
0 |
|
|
|
| Boil
Size: 605.7 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2025 1:10 AM |
| Notes: |
|
|
Yuengling Clone
|
American Lager
|
5.5 Gallons |
1.046 |
1.012 |
4.5 |
15.21 |
10.76 °L
|
73 |
0 |
|
|
|
| Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 11/1/2025 5:47 PM |
| Notes: |
|
|
Bang Your Heady
|
American IPA
|
5.5 Gallons |
1.062 |
1.013 |
6.48 |
104.11 |
13.48 °L
|
73 |
0 |
|
|
|
| Boil
Size: 7.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 7:47 PM |
Notes: 60 minute boil
dropped temp to 180 and whirlpooled mosaic and citra for 30 minutes |
|
|
Amer Lager W/vienna (12/24)
|
American Lager
|
5.5 Gallons |
1.046 |
1.008 |
5.01 |
21.21 |
3.4 °L
|
73 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2024 2:44 AM |
| Notes: ADD RICE HULLS (~ 1/4 lb), 100% RO water, mash pH ~ 5.38 |
|
|
MEZZA FELLA
|
Dry Stout
|
660 Litres |
10.119 |
1.48 |
4.56 |
18.21 |
37.53 °L
|
73 |
0 |
|
|
|
| Boil
Size: 683.75 Litres |
Boil Time: N/A |
Boil Gravity: 10.1 |
Efficiency: 78 |
Mash Thickness: 1.9 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 1:32 PM |
| Notes: |
|
|
Lager (elsecretodelacerveza)
|
Czech Pale Lager
|
20 Litres |
1.051 |
1.008 |
5.67 |
31.85 |
3.95 °L
|
73 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12 psi |
Creation
Date: 10/11/2025 10:28 AM |
| Notes: |
|
|
Construct Of Quality
|
Munich Helles
|
38 Litres |
1.049 |
1.01 |
5.13 |
0 |
3.35 °L
|
73 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2025 2:36 PM |
| Notes: |
|
|
Deatering Orchards Rasberry Cider
|
Common Cider
|
10.5 Gallons |
1.052 |
1.014 |
5 |
0 |
5.64 °L
|
73 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 1 |
Boil Gravity: 1.073 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 5:46 PM |
Notes: fresh cider 3.31 pH
red raspberry stove to 175 deg then strainer. Freezer till ready to use.
Going to start fermentation at lower end of yeast spectrum. 64 deg. |
|
|
Winter Pilsner
|
German Pils
|
4.25 Gallons |
1.049 |
1.013 |
4.8 |
32.64 |
3.07 °L
|
73 |
0 |
|
|
|
| Boil
Size: 5.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 11:22 PM |
| Notes: |
|
|
Tha Tank
|
Robust Porter
|
232 Gallons |
1.061 |
1.018 |
5.69 |
33.68 |
29.92 °L
|
73 |
0 |
|
|
|
| Boil
Size: 286.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 1.18 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2025 7:27 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
20.8 Litres |
1.05 |
1.009 |
5.39 |
21.88 |
7.04 °L
|
73 |
0 |
|
|
|
| Boil
Size: 27.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 7:53 AM |
| Notes: |
|
|
Munich Helles II
|
Munich Helles
|
5 Gallons |
1.049 |
1.012 |
4.86 |
0 |
4.24 °L
|
73 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 9:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
18 Gallons |
1.047 |
1.008 |
5.04 |
36.2 |
4.13 °L
|
73 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 86 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 6:52 PM |
| Notes: |
|
|
|
|