Use That Munich
|
No Profile Selected |
10 Gallons |
1.065 |
1.015 |
6.53 |
27.92 |
7.72 °L
|
27 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2025 4:51 AM |
Notes: |
|
KOLSCH CGBT
|
Kölsch
|
26 Litres |
1.047 |
1.008 |
5.1 |
24.77 |
3.61 °L
|
27 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 2:02 AM |
Notes: |
|
Inventory Reduction Ale 1
|
American Pale Ale
|
2.5 Gallons |
1.051 |
1.01 |
5.4 |
26.14 |
9.6 °L
|
27 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2025 1:46 PM |
Notes: |
|
うみねこのおんがえし
|
No Profile Selected |
2499.9 Litres |
1.034 |
1.003 |
4.13 |
19.38 |
2.53 °L
|
27 |
0 |
|
|
Boil
Size: 2650.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 3:32 AM |
Notes: |
|
Ipa
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.014 |
7.93 |
89.44 |
12.79 °L
|
27 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2025 2:58 PM |
Notes: |
|
NEIPA 2
|
No Profile Selected |
255 Litres |
1.051 |
1.01 |
5.41 |
44.31 |
7.38 °L
|
27 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 3:17 PM |
Notes: |
|
Dorada Pampeana
|
Blonde Ale
|
22.7 Litres |
1.052 |
1.011 |
5.34 |
22.51 |
4.54 °L
|
27 |
0 |
|
|
Boil
Size: 28.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 4:07 AM |
Notes: |
|
Fall Lager
|
No Profile Selected |
155 Gallons |
12.9 |
2.273 |
5.68 |
23.06 |
8.47 °L
|
27 |
0 |
|
|
Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2025 5:19 PM |
Notes: |
|
617 White
|
No Profile Selected |
310 Gallons |
12.177 |
2.975 |
5.01 |
0 |
3.7 °L
|
27 |
0 |
|
|
Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2025 6:37 PM |
Notes: |
|
Okto Colob
|
No Profile Selected |
217 Gallons |
1.056 |
1.009 |
6.23 |
18.17 |
14.55 °L
|
27 |
0 |
|
|
Boil
Size: 239.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 4:30 PM |
Notes: |
|
OC Pale Ale
|
No Profile Selected |
23 Litres |
1.045 |
1.011 |
4.46 |
0 |
7 °L
|
27 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2025 2:17 AM |
Notes: |
|
Pear Me A Pilz
|
German Pilsner (Pils)
|
4.5 Gallons |
1.045 |
1.01 |
4.6 |
10.36 |
5.23 °L
|
27 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/12/2025 8:00 PM |
Notes: |
|
NA IPA
|
No Profile Selected |
465 Gallons |
7.174 |
1.824 |
2.8 |
28.74 |
2.52 °L
|
27 |
0 |
|
|
Boil
Size: 195.6 Gallons |
Boil Time: 60 |
Boil Gravity: 16.5 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 12:25 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3.5 Gallons |
1.07 |
1.018 |
6.79 |
112.8 |
33.63 °L
|
27 |
0 |
|
|
Boil
Size: 5.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2025 4:06 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.049 |
1.011 |
4.99 |
20.45 |
4.58 °L
|
27 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 10:45 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.44 |
0 |
3.42 °L
|
27 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 8:00 PM |
Notes: |
|
Awesome Recipe
|
Belgian Blond Ale
|
5 Litres |
1.052 |
1.006 |
6.11 |
24.4 |
6.72 °L
|
26 |
0 |
|
|
Boil
Size: 10.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 65 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 11:20 AM |
Notes: |
|
Hazy APA Con Kveik Voss
|
Specialty IPA: New England IPA
|
4 Gallons |
13.633 |
2.102 |
6.18 |
27.23 |
4.37 °L
|
26 |
1 |
|
|
Boil
Size: 4.7 Gallons |
Boil Time: 30 |
Boil Gravity: 12.6 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 12:18 PM |
Notes: Aspecto: turbia, amarillo pajizo opaco
Aroma: tropical, cítrico, floral gracias a Kveik + biotransformación del lúpulo
Cuerpo: suave, cremoso, gracias a avena + trigo
Sabor: balance maltoso-ligero, amargor moderado, sensación jugosa
Evitar clarificantes o cold crash prematuro
Dry Hop y biotransformación
Añadir lúpulo seco durante fermentación activa (día 1–2)
Mantener contacto 3–4 días antes de cold crash |
|
IPa
|
Specialty IPA: New England IPA
|
42 Litres |
1.078 |
1.02 |
7.54 |
46.87 |
4.51 °L
|
26 |
0 |
|
|
Boil
Size: 48.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2025 9:31 PM |
Notes: |
|
Belgian Saison, 251008
|
Saison
|
21 Litres |
1.06 |
1.011 |
6.46 |
23.24 |
3.96 °L
|
26 |
0 |
|
Author:
|
|
SOMA
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2025 5:55 PM |
Notes: |
|
|
|