Wild Hare Kolsch Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Wild Hare Kolsch

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday September 18th 2025
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1.047
1.012
4.7%
21.6
3.8
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pilsner8.5 lb Pilsner 37 1.8 84%
1 lb American - Vienna1 lb Vienna 35 4 9.9%
6 oz American - White Wheat6 oz White Wheat 40 2.8 3.7%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.5%
10.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.9 Boil 30 min 8.43 33.3%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.9 Boil 10 min 3.98 33.3%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 5 Boil 30 min 7.26 16.7%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 5 Boil 5 min 1.88 16.7%
3 oz / 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1/2 tsp calcium chloride and calcium carbonate

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  • Public: Yup, Shared
  • Last Updated: 2025-09-19 01:05 UTC
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