Awesome Recipe
|
Scottish Export
|
150.5 Gallons |
1.056 |
1.015 |
5.37 |
22.96 |
11.04 °L
|
61 |
0 |
|
|
Boil
Size: 170.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 5:58 PM |
Notes: |
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.045 |
1.012 |
4.3 |
45.89 |
44.67 °L
|
61 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 4:45 PM |
Notes: |
|
Split Batch Collab
|
Altbier
|
5.5 Gallons |
1.057 |
1.014 |
5.6 |
31.77 |
15.91 °L
|
61 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 5:19 PM |
Notes: |
|
German Wheat
|
Weissbier
|
4.8 Gallons |
1.057 |
1.015 |
5.55 |
9.76 |
5.77 °L
|
61 |
0 |
|
Author:
|
|
|
|
Boil
Size: 5.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 10:20 PM |
Notes: |
|
Ram
|
Dunkles Bock
|
200 Litres |
1.068 |
1.013 |
7.23 |
7.08 |
14.29 °L
|
61 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.272 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 3:20 PM |
Notes: |
|
Awesome
|
Blonde Ale
|
15 Litres |
1.058 |
1.011 |
6.27 |
45.42 |
12.94 °L
|
61 |
0 |
|
|
Boil
Size: 20.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 98.3 g |
Creation
Date: 4/10/2025 10:41 PM |
Notes: |
|
Back From Ireland Stout
|
Irish Stout
|
5.5 Gallons |
1.041 |
1.008 |
4.29 |
33.14 |
38.74 °L
|
61 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2025 4:08 PM |
Notes: |
|
Wedding Pale Ale - Trial
|
British Golden Ale
|
5 Litres |
1.043 |
1.007 |
4.75 |
37.51 |
13.92 °L
|
61 |
1 |
|
|
Boil
Size: 7.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 16.9 g |
Creation
Date: 3/17/2025 10:24 AM |
Notes: |
|
Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.069 |
1.022 |
6.19 |
35.71 |
22.28 °L
|
61 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 7:10 PM |
Notes: |
|
Forchetti
|
Irish Red Ale
|
40 Litres |
1.044 |
1.011 |
4.3 |
24.66 |
13.74 °L
|
61 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 1:04 PM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
1.1 Gallons |
1.042 |
1.008 |
4.5 |
26.85 |
34.54 °L
|
61 |
0 |
|
|
Boil
Size: 2.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 11:13 PM |
Notes: |
|
Hefe 1.0
|
Weissbier
|
22 Litres |
1.051 |
1.012 |
5.11 |
24.28 |
3.79 °L
|
61 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 63 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 3:57 AM |
Notes: |
|
Weiss It Always You Three? V2
|
Weissbier
|
5.5 Gallons |
1.052 |
1.01 |
5.48 |
11.37 |
4.76 °L
|
61 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: sucrose |
Priming Amount: 7.6 oz |
Creation
Date: 2/1/2025 8:05 AM |
Notes: |
|
Schrute Farms
|
Dunkles Weissbier
|
23 Litres |
1.029 |
1.007 |
2.89 |
0 |
2.28 °L
|
61 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2025 1:00 AM |
Notes: |
|
Irish Stout
|
Irish Stout
|
500 Litres |
10.143 |
2.083 |
4.27 |
31.14 |
30 °L
|
61 |
0 |
|
|
Boil
Size: 590 Litres |
Boil Time: 60 |
Boil Gravity: 9.2 |
Efficiency: 78 |
Mash Thickness: 2.7 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 10:28 AM |
Notes: |
|
Awesome Recipe
|
Best Bitter
|
20.8 Litres |
1.046 |
1.013 |
4.35 |
32.33 |
3.6 °L
|
61 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 2:32 PM |
Notes: |
|
Classic English Bitter
|
Ordinary Bitter
|
23 Litres |
1.038 |
1.009 |
3.85 |
26.45 |
7.55 °L
|
61 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 71 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 12/4/2024 6:57 PM |
Notes: |
|
Awesome Recipe
|
Scottish Export
|
24 Litres |
1.06 |
1.015 |
5.83 |
19.59 |
16.02 °L
|
61 |
0 |
|
|
Boil
Size: 27.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 106.8 g |
Creation
Date: 11/13/2024 7:41 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
55 Litres |
1.058 |
1.015 |
5.71 |
9.32 |
3.69 °L
|
61 |
0 |
|
|
Boil
Size: 60.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:13 AM |
Notes: |
|
Awesome Recipe
|
Kölsch
|
50 Litres |
1.045 |
1.011 |
4.44 |
21.25 |
3.56 °L
|
61 |
0 |
|
|
Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2024 6:08 PM |
Notes: |
|
|
|