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Awesome Recipe

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.78 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 251 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Sunday May 4th 2025

White (Raja Clone) Citra IPA

OG: 1.066 FG: 1.013 ABV: 7.0% IBU: 88

Original Gravity:

1.076

Final Gravity:

1.016

ABV (alternate):

8.3%

IBU (tinseth):

87.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	Briess - Brewers Malt 2-Row15 lb Brewers Malt 2-Row	37	1.8	88.2%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	5.9%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	42	0.5	5.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Als0.5 oz Als Hops	Pellet	11.5	Boil	60 min	15.65	3.8%
0.50 oz	Als0.5 oz Als Hops	Pellet	11.5	Boil	50 min	14.88	3.8%
0.50 oz	Als0.5 oz Als Hops	Pellet	12.5	Boil	40 min	14.93	3.8%
0.50 oz	Als0.5 oz Als Hops	Pellet	11.5	Boil	30 min	12.02	3.8%
0.50 oz	Als0.5 oz Als Hops	Pellet	11.5	Boil	20 min	9.48	3.8%
0.50 oz	Als0.5 oz Als Hops	Pellet	11.5	Boil	10 min	5.67	3.8%
2 oz	Als2 oz Als Hops	Pellet	11.5	Whirlpool	0 min	14.36	15.4%
8 oz	Als8 oz Als Hops	Pellet	11.5	Dry Hop	3 days		61.5%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12.50 oz	Als (Pellet) 12.499999971407 oz Als (Pellet) Hops	72.06	95.9%
0.50 oz	Als (Pellet) 0.49999999885628 oz Als (Pellet) Hops	14.93	3.8%
13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt		Batch Sparge	148 °F	151 °F	60 min

Yeast

Apex - Voss Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-04 21:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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