Awesome Recipe
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No Profile Selected |
25 Litres |
1.092 |
1 |
12.09 |
0 |
0 °L
|
20 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 6:15 AM |
Notes: |
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Snow Blower
|
American Brown Ale
|
15 Gallons |
1.051 |
1.012 |
5.14 |
25.28 |
26.7 °L
|
20 |
0 |
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Boil
Size: 18.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 11.46 psi |
Creation
Date: 8/25/2025 10:44 PM |
Notes: |
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IPA
|
American IPA
|
500 Litres |
1.06 |
1.011 |
6.35 |
44.06 |
10.27 °L
|
20 |
0 |
|
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Boil
Size: 513.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 8/25/2025 7:30 PM |
Notes: |
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SCM_11A_(barley Wine)
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English Barleywine
|
10.8 Litres |
1.095 |
1.022 |
9.56 |
35.33 |
12.29 °L
|
20 |
0 |
|
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Boil
Size: 11.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.089 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 4:41 PM |
Notes: |
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Pavo Negro 2025
|
Specialty IPA: Black IPA
|
58 Litres |
1.054 |
1.013 |
5.29 |
70.16 |
29.8 °L
|
20 |
0 |
|
|
Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 4:31 PM |
Notes: |
|
Golden Promise
|
Specialty IPA: New England IPA
|
30 Litres |
1.071 |
1.021 |
6.52 |
135.83 |
8.23 °L
|
20 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 45 |
Boil Gravity: 1.053 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 11:22 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.069 |
1.021 |
6.22 |
41.55 |
32.43 °L
|
20 |
0 |
|
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Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 1:30 AM |
Notes: |
|
Meat Gazer Helles Lager
|
Munich Helles
|
155 Gallons |
1.049 |
1.009 |
5.3 |
7.91 |
5.12 °L
|
20 |
0 |
|
|
Boil
Size: 168 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2025 4:48 PM |
Notes: |
|
Popcorn Pak
|
Cream Ale
|
3.5 Gallons |
1.053 |
1.011 |
5.51 |
14.33 |
2.85 °L
|
20 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/19/2025 5:22 PM |
Notes: Use White popcorn, air popped, no salt or oil for the 2lbs of flaked corn. Weigh unpopped corn for weight.
All mashes in together, no need to shred popped corn as it dissolves.
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13° IPA Nectaron
|
No Profile Selected |
20.8 Litres |
8.832 |
2.256 |
3.47 |
0 |
3 °L
|
19 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2025 3:58 PM |
Notes: |
|
DOG CREAM ALE 08 25
|
Cream Ale
|
13 Litres |
1.044 |
1.008 |
4.65 |
14.55 |
10.17 °L
|
19 |
0 |
|
|
Boil
Size: 18.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 12:01 PM |
Notes: BRASSAGEM :
64 GRAUS POR 30 MIN
68 GRAUS POR 50 MIN
MEDIR DENSIDADE 1039
SUBIR A TEMP PARA 74 G MASH OUT
LAVAGEM DOS GRÃOS
MEDIR DENSIDADE 1039
RETIRAR OS GRÃOS -
FERVURA
ACRESCENTAR O LÚPULO
60 MIN 6 G
15 MIN 1 G E AÇUCAR
5 MIN 1 G
MEDIR DENSIDADE 1044
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Awesome Recipe
|
No Profile Selected |
50 Litres |
1.01 |
1.003 |
1.03 |
0 |
1.56 °L
|
19 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 12:25 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
600 Litres |
1.053 |
1.013 |
5.18 |
0 |
6.14 °L
|
19 |
0 |
|
|
Boil
Size: 605.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 12:54 AM |
Notes: |
|
BE LIGHT
|
American Light Lager
|
630 Gallons |
7.002 |
1.123 |
3.07 |
0 |
1.85 °L
|
19 |
0 |
|
Author:
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vinny2586@hotmail.com
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Boil
Size: 690 Gallons |
Boil Time: 60 |
Boil Gravity: 6.4 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 3:03 PM |
Notes: |
|
Base Mead
|
Dry Mead
|
25 Litres |
9.523 |
1.758 |
4.1 |
0 |
11.66 °L
|
19 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 8 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 7:35 PM |
Notes: |
|
Irish Red Ale 2025
|
Irish Red Ale
|
21 Litres |
1.048 |
1.009 |
5.14 |
24.57 |
21.77 °L
|
19 |
1 |
|
|
Boil
Size: 26.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 8:00 PM |
Notes: |
|
BATCH 25L PERRODE AGUA
|
American IPA
|
25 Litres |
1.05 |
1.01 |
5.27 |
54.32 |
6.48 °L
|
19 |
0 |
|
|
Boil
Size: 30.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2025 10:29 PM |
Notes: |
|
20250729 Best Bitter (2025BZ1) 仕込当日
|
Best Bitter
|
1237 Litres |
11.011 |
3.061 |
4.23 |
26.4 |
8.79 °L
|
19 |
0 |
|
|
Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 94 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.29 bar |
Creation
Date: 8/27/2025 8:57 AM |
Notes: Post Boil 糖度11.3@1070L
↓ 移送中に約30L加水
Fermenter 糖度10.8-10.9 、IBU32くらい
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Hoppy Sour
|
Berliner Weisse
|
23 Litres |
1.042 |
1.011 |
4.16 |
3.28 |
3.54 °L
|
19 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 12:43 PM |
Notes: |
|
福津ゼロIPA
|
American Light Lager
|
600 Litres |
1.016 |
1.014 |
0.32 |
2.1 |
1.75 °L
|
19 |
0 |
|
|
Boil
Size: 736 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 3:08 PM |
Notes: |
|
|
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