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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 605.68 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Brewstars
Calories: 175 calories (Per 12L)
Carbs: 17.9 g (Per 12L)

Created: Saturday August 23rd 2025

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (rager):

0.0

SRM (morey):

6.1

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
120 kg	United Kingdom - Maris Otter Pale120 kg Maris Otter Pale		38	3.75	96%
5 kg	German - CaraAmber5 kg CaraAmber		34	23	4%
125 kg / ¥ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

5

Views

0

Brews

Public: Yup, Shared
Last Updated: 2025-08-23 00:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

Ok

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