Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
18.34 |
14.9% |
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
0 min |
26.17 |
14.9% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
2.13 |
1.5% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
50 min |
17.22 |
3% |
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
55 min |
25.27 |
3% |
|
20 g |
BSG - Idaho 720 g Idaho 7 Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
23.21 |
3% |
|
100 g |
BSG - Idaho 7100 g Idaho 7 Hops |
|
Pellet |
14.1 |
Whirlpool
|
0 min |
23.5 |
14.9% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
0 days |
|
7.5% |
|
50 g |
Yakima Chief Hops - Citra LupuLN2 (Cryo)50 g Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
0 days |
|
7.5% |
|
50 g |
BSG - Idaho 750 g Idaho 7 Hops |
|
Pellet |
14.1 |
Dry Hop
|
0 days |
|
7.5% |
|
50 g |
Yakima Chief Hops - Citra LupuLN2 (Cryo)50 g Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop (High Krausen)
|
0 days |
|
7.5% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop (High Krausen)
|
0 days |
|
7.5% |
|
50 g |
BSG - Idaho 750 g Idaho 7 Hops |
|
Pellet |
14.1 |
Dry Hop (High Krausen)
|
0 days |
|
7.5% |
|
670 g
/ $ 0.00
|
Yeast
|
AEB - juicy
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
181 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
"Golden promise" Specialty IPA: New England IPA beer recipe by Nick Riding. All Grain, ABV 6.52%, IBU 135.83, SRM 8.23, Fermentables: (Golden Promise, Extra Pale Ale Malt, Munich, Golden Naked Oats, Flaked Wheat, Torrified Barley, Lactose (Milk Sugar), Cara Gold malt, Wheat Malt, Dextrine Malt, Corn Sugar - Dextrose) Hops: (Citra, El Dorado, Chinook, Idaho 7, Citra LupuLN2 (Cryo)) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Magnesium Chloride, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-23 18:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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