|
Caramel / Crystal 60L
|
10 |
52% |
14% - 100% |
|
Belgian - Special B
|
7 |
21% |
12% - 38% |
|
Peated Malt
|
6 |
33% |
1% - 100% |
|
American - Caramel / Crystal 120L
|
6 |
32% |
13% - 89% |
|
American - Chocolate
|
6 |
12% |
6% - 25% |
|
United Kingdom - Roasted Barley
|
5 |
20% |
4% - 43% |
|
United Kingdom - Black Patent
|
5 |
14% |
5% - 29% |
|
Aromatic Malt
|
4 |
22% |
12% - 33% |
|
Smoked Malt
|
4 |
19% |
9% - 31% |
|
American - Roasted Barley
|
4 |
17% |
9% - 33% |
|
American - Caramel / Crystal 40L
|
4 |
34% |
15% - 52% |
|
American - Carapils (Dextrine Malt)
|
4 |
19% |
4% - 43% |
|
US - Pale 2-Row
|
3 |
35% |
15% - 45% |
|
United Kingdom - Pale Chocolate
|
3 |
23% |
10% - 43% |
|
United Kingdom - Chocolate
|
3 |
14% |
7% - 24% |
|
Flaked Wheat
|
2 |
40% |
33% - 47% |
|
American - Pale 2-Row - Toasted
|
2 |
45% |
40% - 50% |
|
United Kingdom - Extra Dark Crystal 160L
|
2 |
38% |
8% - 67% |
|
United Kingdom - Crystal 60L
|
2 |
100% |
100% - 100% |
|
American - Caramel / Crystal 80L
|
2 |
57% |
15% - 100% |
|
German - Carapils
|
2 |
34% |
20% - 47% |
|
German - CaraMunich II
|
2 |
35% |
19% - 50% |
|
Honey Malt
|
2 |
25% |
24% - 27% |
|
Belgian - CaraMunich
|
2 |
37% |
24% - 50% |
|
Belgian - Biscuit
|
2 |
29% |
25% - 33% |
|
American - Victory
|
2 |
36% |
22% - 50% |
|
Munich - Light 10L
|
2 |
28% |
23% - 33% |
