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Other Ingredients Used In English IPA Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 35 19% 0% - 100%
Irish Moss 20 77% 1% - 100%
Lactic acid 19 73% 0% - 100%
Whirlfloc 19 60% 0% - 100%
Epsom Salt 17 10% 0% - 38%
Calcium Chloride (dihydrate) 16 14% 0% - 100%
Table Salt 7 6% 0% - 38%
Baking Soda 6 6% 0% - 19%
Calcium Chloride (dihydrate) 5 4% 0% - 15%
Wyeast - Beer Nutrient 4 31% 1% - 67%
Phosphoric acid 4 53% 0% - 99%
Calcium Chloride (anhydrous) 3 4% 0% - 15%
Five Star Chemicals - 5.2 pH Stabilizer 2 13% 0% - 25%
White Labs - Ultra-Ferm WLN4100 2 90% 83% - 98%
Chalk 2 9% 0% - 18%
Magnesium Chloride 2 0% 0% - 1%
Lye 1 0% 0% - 0%
Citric acid 1 0% 0% - 0%
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