Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Heferoggen	Mixed-Style Beer	496 Gallons	13.734	3.51	5.51	24.25	10.49 °L	420	0
Author: Bjornosaurus Boil Size: 550 Gallons Boil Time: 90 Boil Gravity: 12.4 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 8:48 PM Notes:
Sunnyland IPA From Kulshan Brewing	American IPA	5.5 Gallons	1.057	1.014	5.56	58.95	4.56 °L	420	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 5:59 PM Notes:
America Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.014	5.59	25.99	7.4 °L	420	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 3:09 AM Notes:
Goloso's Black IPA	Specialty IPA: Black IPA	23 Litres	1.051	1.008	5.55	75.2	27 °L	420	0
Author: durrif Boil Size: 29.23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2024 3:33 PM Notes:
12 Midnight Eclipse Schwarzbier	Schwarzbier	21 Litres	1.051	1.009	5.61	36	25.96 °L	420	0
Author: Blades&Brews Boil Size: 27.68 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 11:17 PM Notes: mash at 150 for 90 mins boil for 90 mins ferment 4 weeks @ 50 F
Awesome Recipe	Specialty IPA: New England IPA	3 Gallons	1.057	1.015	5.49	76.85	4.74 °L	420	0
Author: Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 1:36 AM Notes:
Pale Ale (Citra & Nugget)	American Pale Ale	5.75 Gallons	1.056	1.014	5.5	53.65	9.1 °L	420	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.39 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 8:10 PM Notes:
Marzen One	Märzen	5 Gallons	1.06	1.018	5.56	20.97	10.52 °L	420	1
Author: BrewBeerSmokeMeat Boil Size: 8.41 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 9:41 PM Notes:
Home Whipped And Sun Kissed	Blonde Ale	5 Gallons	1.056	1.014	5.5	16.7	3.48 °L	420	0
Author: wanderlust78 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 1:41 AM Notes:
Oktober Hoppy	Oktoberfest/Märzen	40 Litres	1.055	1.013	5.59	18.51	8.68 °L	420	0
Author: Juan José Luna Boil Size: 46.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2022 12:54 PM Notes:
Morena	American Brown Ale	20 Litres	1.051	1.009	5.48	26.63	22.26 °L	420	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 8:43 PM Notes:
WTF Alaskan Amber	No Profile Selected	6 Gallons	1.055	1.013	5.48	25.81	14.07 °L	420	0
Author: Kicking your hop head Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 10:33 PM Notes: 4.5 grams gypsum boil 6 grams calcium chloride
OATMEAL STOUT	Oatmeal Stout	65 Litres	1.056	1.014	5.5	0	35.78 °L	420	0
Author: Beerstein.co Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 12:51 PM Notes:
Surprise Blonde	No Profile Selected	5 Gallons	1.056	1.014	5.5	50.11	5.19 °L	420	1
Author: blackhawk8200 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2021 3:42 AM Notes:
Red Neck Pale Ale	American Pale Ale	6.5 Gallons	1.052	1.01	5.5	28.5	4.45 °L	420	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 2:25 PM Notes: Brewing step 1) Add 6 gallons of RO water to boil kettle 2) Pour DME to boil kettle and stir until DME dissolves 3) Top up wort volume to achieve 6.5 gallon, check gravity 4) Raise wort temperature to 185 degF 5) Add 28 g of Warrior hops start the clock T = 30 mins 6) Maintain wort temperature at 185 degF through out 30 mins 7) At T = 15 mins add 28 g of Strata hops 8) At T = 5 mins add 28 g of Strata hops + Whirlfloc 9) At T = 0 mins add 56g of Strata hops 10) Chill wort to 14 degC 11) Transfers 5.5 gallons of wort to fermenter 12) Wait until wort temperature reach 18 degC 13) Aerate wort with O2 at 1 lpm for 2.5 mins 14) Pitch 2 packets of redyrated US05 yeast 15) Control fermentation at 19.5 degC 16) When krausen start to fall, raise temeperature to 21.5 degC 17) Prepare keg, add 56 g of Strata hops in stainless dry hopper, put in purged keg then rag the beer 18) Dry hops at 16 degC for 3 days with CO2 on gas post at 12 psi 19) Remove Dry hopper from keg, drop temperature to 4 degC 20) Burst carbonation to 40 psi over 12-14 hrs. Reduce pressure to 12 psi then enjoy
WCIPA	American IPA	20 Litres	1.051	1.009	5.49	19.99	4.15 °L	420	0
Author: Yoiniers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 238.5 g Creation Date: 6/13/2021 2:33 PM Notes: Protofloc @ 15 mins Whirlpool and rest for 30 mins after boil Dry hop at FG for 5 days Crash cool and add finings (gelatine)
Dark Saison Sour Ale	Saison	5.5 Gallons	1.049	1.007	5.53	13.41	14.34 °L	420	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2021 12:24 AM Notes:
AK 3000	American IPA	10 Gallons	1.052	1.01	5.5	97.14	10.33 °L	420	1
Author: ElectricBrews Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:34 AM Notes: Essentially a 3 Floyds Alpha King Clone with more hops. No real dark grains to help, so need acid addition. Since IPA, need to really add sulfate or won't be very bitter or IPA-like. 8g gypsum for 14.8 gal; (HLT/sparge) 3.35 g gypsum for 6.2 gal (strike/mash) Add 4.5 ml Lactic to Mash
Capstone Coffee Stout	No Profile Selected	10 Gallons	1.056	1.014	5.51	25.17	40.9 °L	420	0
Author: Trouble.Dennis Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 6:24 PM Notes:
OBK American IPA All Grain Kit	American IPA	5.25 Gallons	1.051	1.009	5.56	85.6	7.87 °L	420	0
Author: JamesR Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 7:44 PM Notes:
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