|
Tangerine Sour IPA
|
No Profile Selected |
160 Gallons |
15.052 |
3.91 |
6.04 |
0 |
4.02 °L
|
381 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 15.1 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 2:00 PM |
| Notes: |
|
|
First Neipa
|
English IPA
|
20 Litres |
1.057 |
1.011 |
6.01 |
23.94 |
4.18 °L
|
381 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 6:02 AM |
| Notes: |
|
|
Philly IPA
|
American IPA
|
6.5 Gallons |
1.061 |
1.015 |
6.01 |
124.77 |
10.55 °L
|
381 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 10:36 PM |
| Notes: |
|
|
Smash Varijanta Sa 2 Vrste Hmelja
|
English IPA
|
25 Litres |
1.057 |
1.011 |
6.02 |
57.32 |
5.53 °L
|
381 |
1 |
|
|
|
| Boil
Size: 31.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 149.8 g |
Creation
Date: 12/17/2022 9:08 AM |
| Notes: |
|
|
Dortmunder
|
Festbier
|
120 Gallons |
1.06 |
1.014 |
6.03 |
20.04 |
4.05 °L
|
381 |
1 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 95 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 2:58 PM |
| Notes: |
|
|
Off The Cuff Hazy IPA
|
American IPA
|
5 Gallons |
1.06 |
1.015 |
5.94 |
86.46 |
8.5 °L
|
381 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2021 3:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
252 Gallons |
14.964 |
3.886 |
6 |
0 |
32.98 °L
|
381 |
0 |
|
|
|
| Boil
Size: 265 Gallons |
Boil Time: 60 |
Boil Gravity: 14.9 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 4:56 PM |
| Notes: |
|
|
Scottish Ale 1
|
Scottish Export
|
5 Gallons |
1.063 |
1.017 |
5.97 |
25.71 |
12.86 °L
|
381 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 7:11 PM |
| Notes: |
|
|
IPA 02
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
62.92 |
8.85 °L
|
381 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 5:44 PM |
| Notes: |
|
|
Dorothy
|
Saison
|
10 Litres |
1.054 |
1.008 |
6.02 |
59.35 |
5.33 °L
|
381 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 10:11 PM |
| Notes: |
|
|
First Time Around
|
American IPA
|
11.5 Gallons |
1.062 |
1.016 |
6.06 |
66.33 |
5.51 °L
|
381 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2018 1:06 AM |
Notes: 10 gallon batch, split into 2 carboys
Mosaic and Simcoe go into one, chinook and el dorado go into the other.
15 day hop addition is 3 days before packaging |
|
|
B&B American Amber
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.015 |
5.95 |
16.74 |
21.33 °L
|
381 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2020 10:38 PM |
| Notes: |
|
|
Bourbon Barrel Porter
|
Baltic Porter
|
5 Gallons |
1.065 |
1.019 |
6.05 |
26.56 |
47.01 °L
|
381 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 5:04 PM |
| Notes: |
|
|
Celebration Ale Clone
|
American IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.06 |
97.82 |
11.89 °L
|
381 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/17/2019 6:01 PM |
| Notes: Not quite the same fresh hop taste as the 2019 original, but Sierra Nevada does change it up year to year based on hope availability. Quite comparable in terms of color and IBU perception though. Enjoyable beer that's going fast! |
|
|
Cherry Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.062 |
1.016 |
5.96 |
46.87 |
5.49 °L
|
381 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 6:57 PM |
| Notes: |
|
|
InPalA
|
Specialty IPA: Belgian IPA
|
75 Litres |
1.054 |
1.008 |
6.04 |
82.03 |
24.4 °L
|
381 |
0 |
|
|
|
| Boil
Size: 92 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 11:54 AM |
| Notes: |
|
|
Winter (Wheat Beer) Is Coming
|
American Wheat Beer
|
7.5 Gallons |
1.061 |
1.015 |
6.04 |
53.79 |
13.91 °L
|
381 |
0 |
|
|
|
| Boil
Size: 8.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2018 12:18 AM |
| Notes: |
|
|
Thor Arvid
|
American Light Lager
|
45 Litres |
1.057 |
1.011 |
6.05 |
50.72 |
8.82 °L
|
381 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 5:31 PM |
| Notes: |
|
|
Dysfunctional Collaboration
|
Experimental Beer
|
20 Gallons |
1.057 |
1.011 |
6.01 |
22.39 |
4.42 °L
|
381 |
1 |
|
|
|
| Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 12:29 AM |
| Notes: |
|
|
Far From Home 2
|
American IPA
|
44 Litres |
1.056 |
1.011 |
5.98 |
25.26 |
5.54 °L
|
381 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.155 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2018 12:47 PM |
| Notes: |
|
|
|
|