Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPAndemic	American IPA	5 Gallons	1.043	1.01	4.3	58.54	8.96 °L	405	0
Author: mark@ubervoice.ca Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2021 10:43 PM Notes:
Hop Adventure	American IPA	6 Gallons	1.05	1.01	5.23	46.56	4.55 °L	405	1
Author: Bay Brewing Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/23/2024 10:50 PM Notes: Decided to try Ariana and Cashmere together. Profiles state that this should have tropical, stone fruit and berry flavor with a bit of spice and herbal from the Ariana. Threw in a bit of honey malt to enhance the malt flavor a bit.
Rye'd Piper Improved!	American Pale Ale	5.5 Gallons	1.054	1.01	5.85	43.06	13.74 °L	405	1
Author: Michael_biab Boil Size: 7.92 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2024 11:11 PM Notes: Next time double the rye but keep similar color and abv if possible At 32% rye, the spiciness and maltiness is most definite. While this is interesting to me, if ever entering into a competition or making for a special occasion, will need to decrease and balance it more. Hop bitterness is relatively low for an IPA. Much more like a PA. This hasn't changed since first batch (since b fore increasing rye)
Lovely Filth #18	American Pale Ale	5.5 Gallons	1.051	1.014	4.93	50.49	3.77 °L	405	1
Author: mtb178@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 11:59 PM Notes:
Pale Honk	American IPA	2.25 Gallons	1.056	1.012	5.75	60.05	7.25 °L	405	0
Author: djh1098 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 10:12 PM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	5.5 Gallons	1.067	1.014	7.02	59.71	14.54 °L	405	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 11:09 PM Notes:
Cascadian Winter Ale	Specialty IPA: Black IPA	21 Litres	1.063	1.013	6.5	52.47	33.33 °L	405	0
Author: Gmarg Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 11:26 PM Notes:
IPA	American IPA	10 Litres	1.064	1.012	6.79	52.17	6.99 °L	405	0
Author: Carlos Herald Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 11/13/2021 4:40 AM Notes:
Space Lingerie Pale Ale	American Pale Ale	3.25 Gallons	1.053	1.009	5.74	45.8	6.54 °L	405	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.3 psi Creation Date: 7/27/2021 8:45 PM Notes:
Honey Rye Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.6	33.28	6.56 °L	405	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 2:57 PM Notes:
Crowd Source NEIPA	American IPA	9.5 Litres	1.057	1.014	5.64	0	5.88 °L	405	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 3:34 AM Notes:
Lemon Crystal Portal	American IPA	5 Gallons	1.039	1.008	4.04	63.44	7.71 °L	405	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 7:29 PM Notes:
Smokey The Hutt	Imperial Stout	8 Litres	1.076	1.018	8.01	83.16	37.88 °L	405	1
Author: andete Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 3:14 PM Notes:
ChacoCocoJavaLoco	American Porter	5.5 Gallons	1.084	1.019	8.46	17.31	41.85 °L	405	0
Author: Miggz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 7/5/2020 5:48 PM Notes:
First Brew Pale Ale	American Pale Ale	4 Gallons	1.046	1.011	4.56	59.92	7.08 °L	405	0
Author: LuiM1227 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 9:47 PM Notes:
Covid APA	American Pale Ale	10.6 Gallons	1.049	1.009	5.18	48.05	10.16 °L	405	1
Author: Lompies Boil Size: 11.9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 8:33 PM Notes:
Haus Pale	American Pale Ale	4.5 Gallons	1.051	1.013	4.98	34.48	10.39 °L	405	1
Author: psuscapes Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 1:15 AM Notes:
Mosaic SMASH Pale Ale10.	American Pale Ale	5.5 Gallons	1.052	1.01	5.53	46.29	5.49 °L	405	1
Author: enjoi123 Boil Size: 7.3 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 6:28 PM Notes:
Anistai Beer	American IPA	20 Litres	1.04	1.008	4.23	23.08	3.64 °L	405	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 6:02 AM Notes:
Reinterated Imperial Porter	American Porter	5.5 Gallons	1.107	1.031	10	63.17	35.92 °L	405	0
Author: bareknucklesbrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 4:50 PM Notes:
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