Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Chinook14 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
45 min |
30.44 |
35.9% |
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
13.5 |
Boil
|
45 min |
11.29 |
12.8% |
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
13.5 |
Boil
|
5 min |
2.45 |
12.8% |
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
13.5 |
Boil
|
0 min |
|
12.8% |
10 g |
Charles Faram - Styrian Wolf10 g Styrian Wolf Hops |
|
Leaf/Whole |
15.5 |
Boil
|
0 min |
|
25.6% |
39 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
|
170 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Citra Pale Braggot" Dry Mead beer recipe by Great Sea. All Grain, ABV 5.1%, IBU 44.18, SRM 7.22, Fermentables: (Brewers Malt 2-Row, Pale Ale Malt 2-Row, Honey Malt, Honey, Caramel Malt - 40L) Hops: (Chinook, Citra, Styrian Wolf)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-07 00:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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