Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Receta De Ipa	American IPA	50 Litres	1.059	1.014	5.92	42.13	7.66 °L	354	0
Author: Boil Size: 50 Litres Boil Time: 120 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 4:24 AM Notes:
I Got A Rock - Caramel Apple Ale (E)	American Amber Ale	5.5 Gallons	1.056	1.012	5.8	36.02	12.47 °L	354	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2023 9:08 PM Notes: Add 4 oz each of Brewer's Best Caramel Flavoring and Brewer's Best Apple Flavoring (1 bottle of each) when transferring to keg or bottling bucket.
Tangerine Wheat	American Wheat Beer	5.5 Gallons	1.055	1.01	5.93	47.86	7.4 °L	354	3
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 9/4/2023 5:27 PM Notes:
Alfredo	American Lager	6 Gallons	1.053	1.009	5.76	8.24	3.13 °L	354	0
Author: Dude8888 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2023 3:48 PM Notes:
Brickwarmer Holiday Red (NB Kit)	American Strong Ale	5.75 Gallons	1.059	1.015	5.82	19.83	15.69 °L	354	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 7/26/2023 12:38 AM Notes:
NZ NEIPA	American IPA	24 Litres	1.058	1.014	5.82	35.91	5.13 °L	354	2
Author: Kenks Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/14/2022 6:44 AM Notes: Also add campden tablets
Rokterberfest	Märzen	21 Litres	1.06	1.015	5.93	32.14	11.47 °L	354	0
Author: Philip Shorten Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 4:38 AM Notes:
Stowty Boi	American Stout	5.5 Gallons	1.06	1.015	5.91	23.37	38.2 °L	354	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 5:22 PM Notes:
Double Fest	Czech Premium Pale Lager	10.5 Gallons	1.059	1.014	5.91	43.07	5.37 °L	354	0
Author: B Haas Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 12:18 AM Notes:
Lighthouse (Mayak)	Weissbier	60 Litres	1.051	1.007	5.77	32.69	3.53 °L	354	0
Author: new_russ Boil Size: 72 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2020 2:20 PM Notes:
NB Kolsch	Kölsch	5 Gallons	1.059	1.015	5.79	30.62	3.31 °L	354	1
Author: jtgrean Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 5:15 PM Notes:
Fruit Train	Specialty Fruit Beer	5.5 Gallons	1.055	1.01	5.9	13.42	3.8 °L	354	1
Author: SkaldBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 13.26 psi Creation Date: 7/10/2020 12:58 PM Notes: Add one gallon of fresh squeezed grapefruit juice before kegging. Increase to taste with crystallized lemon or lime.
RED IPA San Rafael	Specialty IPA: Red IPA	300 Litres	1.059	1.014	5.88	41.33	14.95 °L	354	0
Author: Boil Size: 380 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 3:01 AM Notes:
Belgian Pale Ale II	Belgian Pale Ale	12 Gallons	1.062	1.017	5.79	25.52	7.71 °L	354	0
Author: Hop Chick Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 9.4 oz Creation Date: 4/25/2020 4:37 PM Notes:
Rouge Honey Kolsch Clone	Kölsch	5.5 Gallons	1.054	1.009	5.91	27.38	3.96 °L	354	0
Author: DukeWiggles Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 10:46 PM Notes:
Fake Helles	German Pilsner (Pils)	20 Litres	1.054	1.009	5.85	24.75	5.25 °L	354	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 1:20 PM Notes:
SmoketOberfest	Mixed-Style Beer	21 Litres	1.056	1.011	5.83	31.78	9.39 °L	354	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2019 12:53 AM Notes:
Vienna Lager	No Profile Selected	5.5 Gallons	1.059	1.014	5.9	25.83	10.67 °L	354	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 8:21 PM Notes:
HEIDEBLOND	International Pale Lager	1350 Litres	1.054	1.009	5.92	24.36	7.41 °L	354	0
Author: UTHOKA Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 77 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:54 AM Notes:
German Wheat	Weizen/Weissbier	5.5 Gallons	1.059	1.014	5.93	16.18	5.21 °L	354	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 1:28 PM Notes:
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