Homebrew Beer Recipes

Page 9739 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Anything But Ordinary Bitter	Ordinary Bitter	5 Gallons	1.039	1.011	3.7	27.44	9.85 °L	338	1
Author: WillM Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2021 2:10 PM Notes:
Keto Root Beer	Alternative Sugar Beer	1 Gallons	1.027	1.001	3.41	0	24.53 °L	338	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2024 10:51 PM Notes:
Awesome Recipe	American Pale Ale	5 Litres	1.043	1.013	3.88	0	4.5 °L	338	0
Author: Boil Size: 6.43 Litres Boil Time: 15 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2023 9:46 AM Notes:
Tri Session	No Profile Selected	120 Litres	1.036	1.007	3.81	31.55	3.01 °L	338	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 10:52 AM Notes: アルコールは控えめさっぱりと 苦みはつけてキリッと シトラ、センテニアル、アマリロの柑橘香るホップを使ったぐいぐい飲めるセッションエール
Ameri Light Lager	American Light Lager	20.8 Litres	1.032	1.006	3.38	11.91	2.37 °L	338	0
Author: Jhonz251204 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 74 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 2:38 AM Notes:
First Rains	British Golden Ale	43 Litres	1.04	1.011	3.82	35.43	4.15 °L	338	0
Author: shrob Boil Size: 51.38 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 2:20 PM Notes: 6 ml phosphoric @ 85% (6*14.8 = 88.8)
Ultra Light	International Pale Lager	35 Gallons	9.103	1.585	3.96	17.48	2.35 °L	338	0
Author: ANDDO Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 8 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2022 2:19 AM Notes:
English Dark Mild	No Profile Selected	1.25 Gallons	1.037	1.01	3.56	19.15	18.97 °L	338	0
Author: AnthonyMoran Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 9:04 PM Notes:
Cask 2	Ordinary Bitter	1.75 Gallons	1.045	1.016	3.84	28.91	10 °L	338	0
Author: J-Ho Boil Size: 1.8 Gallons Boil Time: 15 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2021 1:14 PM Notes:
10MIL LIKES SESSION NEIPA	No Profile Selected	200 Litres	1.036	1.008	3.62	0	4.9 °L	338	0
Author: Brew Rescue Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 2:38 PM Notes:
CCC IPA	English IPA	25 Litres	1.036	1.008	3.74	45.92	5.04 °L	338	0
Author: dave1502uk Boil Size: 20 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 10:04 AM Notes: Crushed best ale malt, not MA.
Mighty Gale Pale Mild	Standard/Ordinary Bitter	310 Gallons	1.038	1.01	3.71	28.98	5.52 °L	338	0
Author: Samwhois75 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 9:17 PM Notes:
Scottish Light	No Profile Selected	1000 Litres	1.037	1.007	3.98	13.71	11.16 °L	338	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2020 7:50 AM Notes:
Honey Raspberry Ale	Specialty Fruit Beer	5.5 Gallons	1.035	1.009	3.44	0	2.72 °L	338	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2020 12:24 PM Notes:
Cold Steep Saison	No Profile Selected	4 Gallons	1.038	1.009	3.71	21.37	4.31 °L	338	0
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 5:26 PM Notes:
Vanilla Mango Milkshake IPA	American IPA	5.5 Gallons	1.047	1.017	3.97	27.22	5.64 °L	338	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 3/4/2020 2:37 AM Notes: Going to do a Secondary fermentation phase on this one. After 2 weeks of fermenting, transfer to secondary with 3 lbs of Fresh Mango puree, Vanilla Beans, and dry hops. Leave for 1 week. Transfer to bottling bucket, leaving behind sediment. Stir in priming sugar mix thoroughly. Bottle and cap for 2 weeks. Serve cold.
Chibi Pastry	No Profile Selected	20 Litres	1.055	1.026	3.68	33.3	45.32 °L	338	0
Author: AckwellP Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 2:42 PM Notes: Lagra på pecan-nötter, kakao nibs och vanilj.
Chocolate Raspberry Stout	American Stout	5 Gallons	1.041	1.011	3.89	27.08	44.51 °L	338	0
Author: RobotHouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 46 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 10:39 PM Notes:
Awesome Recipe	American Light Lager	2450 Litres	1.033	1.007	3.5	0	3.25 °L	338	0
Author: OVBrewer Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 1:00 PM Notes:
Session Ipa	American Pale Ale	6.5 Gallons	1.04	1.01	3.96	39.22	6.74 °L	338	0
Author: C Gray Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 20 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 5:52 PM Notes:
« First ‹ Previous 9735 9736 9737 9738 9739 9740 9741 9742 9743 Next › Last »							Page 9739 of 15,854 20 Recipes of 317,076