Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Session IPA 6 Gal	Specialty IPA: White IPA	6 Gallons	1.037	1.01	3.53	62.74	6.17 °L	408	0
Author: Brans_2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 12/3/2020 11:46 PM Notes: Single infusion mash at 155°F (68°C) for 60 minutes. Primary fermentation for seven days at 62°F (17°C). Secondary fermentation for seven days at 66°F (19°C). Forced CO2 to carbonate (2.5 volumes).
Ch-ch-ch-ch-ch-ch Cherry Quad	Belgian Dark Strong Ale	4 Gallons	1.094	1.009	11.05	31.25	22.93 °L	408	0
Author: JasonT Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 6:19 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	3 Gallons	1.057	1.015	5.49	76.85	4.74 °L	408	0
Author: Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 1:36 AM Notes:
24B - Belgian Pale Ale	Belgian Pale Ale	5.5 Gallons	1.05	1.011	5.15	22.33	11.61 °L	408	0
Author: Joe K Boil Size: 6.67 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 6:13 PM Notes:
May Rye	Specialty IPA: Rye IPA	5.5 Gallons	1.066	1.012	7.02	0	15.34 °L	408	0
Author: Tom Mc Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/26/2023 3:11 AM Notes:
Eurovision Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.056	1.014	5.46	31.56	4.12 °L	408	1
Author: starfox387 Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 4/13/2023 3:46 PM Notes:
Double Your Pleasure	Belgian Dubbel	3 Gallons	1.066	1.01	7.34	18.42	17.15 °L	408	0
Author: BrewingBaar Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 8:19 PM Notes:
Cosmic Trident (BIAB)	Specialty IPA: New England IPA	5.5 Gallons	1.053	1.014	5.09	47.02	3.48 °L	408	1
Author: CountDrBeer Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 9:53 PM Notes:
Funky Saison	Saison	4 Litres	1.043	1.002	5.42	24.5	5.18 °L	408	1
Author: kalex Boil Size: 5.25 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 35.6 g Creation Date: 9/11/2021 2:19 PM Notes:
NuptiALE	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.019	6.35	44.49	4.42 °L	408	1
Author: wmc0005 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 8/28/2021 1:41 AM Notes:
Orange Lemon Emitting Diode	Belgian Blond Ale	5.5 Gallons	1.058	1.01	6.38	27.02	4.33 °L	408	1
Author: alexjlafontaine Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 10:42 PM Notes:
This One Goes To 11	American Barleywine	2.5 Gallons	1.111	1.025	11.2	110.73	11.15 °L	408	0
Author: AndrewS Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 11:54 PM Notes:
Lazy Hazy	Specialty IPA: New England IPA	6 Gallons	1.063	1.015	6.33	86.69	7.94 °L	408	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 12:29 AM Notes:
Tripel	Belgian Tripel	2.6 Gallons	1.073	1.006	8.85	38.29	3.84 °L	408	0
Author: Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 5:15 PM Notes:
Saison	Saison	5.5 Gallons	1.059	1.012	6.18	25.25	6.89 °L	408	1
Author: DonP1B Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 3:05 PM Notes:
Brass Dice Pilsner	Bohemian Pilsener	5 Gallons	1.053	1.016	4.84	34.26	4.02 °L	408	0
Author: Spears&Beers.Salas Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 5/22/2019 2:31 PM Notes:
Saison	Saison	24 Litres	1.044	1	5.8	12.69	2.47 °L	408	0
Author: Mknot Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 9:20 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	12 Litres	1.053	1.01	5.53	58.05	17.53 °L	408	0
Author: Porfish Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 5:15 AM Notes:
NEIPA #5	Specialty IPA: New England IPA	6 Gallons	1.065	1.015	6.47	39.65	5.81 °L	408	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 5:11 PM Notes:
Bastel NEIPA	Specialty IPA: New England IPA	17.5 Litres	1.059	1.015	5.78	122.66	5.66 °L	408	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 2:03 PM Notes:
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