Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BIPA	Specialty IPA: Brown IPA	20 Litres	1.063	1.011	6.78	60.61	17 °L	288	0
Author: pablo_79 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 11:00 AM Notes:
Cataña Dk Mch	No Profile Selected	40 Litres	1.063	1.011	6.78	9.11	23.33 °L	288	0
Author: Boil Size: 45.83 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 7:34 PM Notes:
IPAlot In The Bathroom	American IPA	6 Gallons	1.068	1.016	6.74	69.87	5.99 °L	288	1
Author: Mpier Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 12:19 AM Notes: add enzymes 10 mins before end of mash abscorbic acid 3-5 grams at beginning of mash mash ph 5.2
AZ Copper Rye IPA (PM)	Specialty IPA: Rye IPA	5.5 Gallons	1.063	1.011	6.78	71.93	13.81 °L	288	0
Author: Piwi Esko Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2021 11:43 PM Notes:
Saison	Saison	5 Gallons	1.066	1.015	6.76	24.74	3.34 °L	288	0
Author: pwmurray Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 12:38 PM Notes:
CC Spring IPA	No Profile Selected	10 Litres	1.061	1.009	6.79	62.88	5.34 °L	288	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 1:59 PM Notes:
West Coast IPA	American IPA	5.5 Gallons	1.065	1.013	6.85	56.31	4.61 °L	288	0
Author: hocking.braden@gmail.com Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 8:01 PM Notes:
LT 6 02 2021 ROBUST PORTER	Robust Porter	84 Litres	1.064	1.012	6.85	33.39	37.42 °L	288	0
Author: VICTORIA BEER CLUB Boil Size: 91.5 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 63 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.37 bar Creation Date: 2/3/2021 10:19 PM Notes: AGUA MACERACION 84 LTS AGUA ASPERSION 68 LTS D1 1.060 1.040 PH1 5.4 5.5 D2 1.064 1.060 PH2 5.4 5.4 D3 1.073 1.066 PH3 5.4 5.4 D4 1.065 1.070 PH4 5.4 5.4 D5 1.050 1.048 PH5 5.4 5.5 RECIRCULADO D6 1.050 PH6 5.4 PRE-HERVIDO LEVADURA SAFALE 05 * 3 SOBRES
Sunset IPA	American IPA	5.5 Gallons	1.065	1.013	6.77	65.49	9.62 °L	288	0
Author: JstnMoyer Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 3:16 AM Notes: Brewed for my dad who recently retired. Brewed on May 1, 2021 for HBA Big Brew Day 2021.
Saison	Saison	25 Litres	1.051	0.999	6.74	20.7	5.97 °L	288	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 11:22 PM Notes:
Uus Rukki Pale Ale 2022	American Pale Ale	22 Litres	1.064	1.012	6.81	37.41	7.61 °L	288	0
Author: VJ17 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 7:00 PM Notes:
Whisky Wash	Helles Bock	19 Litres	1.068	1.016	6.8	0	4.14 °L	288	0
Author: Coriba Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 11:15 PM Notes:
Imperial Saison - 6 Gal	Saison	6 Gallons	1.073	1.021	6.87	40.35	6.25 °L	288	0
Author: nkldrgr Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 11/5/2020 3:22 PM Notes: Based off this http://www.homebrewtalk.com/f71/boulevard-smokestack-series-tank-7-farmhouse-ale-clone-250256/index11.html#post4570389
Awesome Recipe	Old Ale	20.8 Litres	1.068	1.017	6.74	0	10.71 °L	288	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 9:08 PM Notes:
All Together NEIPA	Specialty IPA: New England IPA	25 Litres	1.064	1.012	6.86	33.46	5.04 °L	288	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 12:39 PM Notes:
Awesome Recipe	No Profile Selected	3.5 Gallons	1.07	1.017	6.85	42.86	5.82 °L	288	0
Author: petrichor brewing co Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 1:01 PM Notes:
American Porter	American Porter	8 Gallons	1.07	1.018	6.81	42.04	33.05 °L	288	0
Author: Jeff C W Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: turbinado Priming Amount: 8.1 oz Creation Date: 12/28/2019 7:02 PM Notes:
Splittin White Hot Saison	Saison	11 Gallons	1.069	1.017	6.85	26.89	6.98 °L	288	0
Author: Herodotus07 Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 3:04 AM Notes: White hot cause its a bitchin hot day. But who knows, maybe add jalepeno vodka to one side of the split batch.
Rye IPA 2019 20gal	American IPA	24 Gallons	1.072	1.02	6.8	75.88	8.1 °L	288	0
Author: careyhauck@yahoo.com Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 80 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 2:25 PM Notes:
Super Porter	American Porter	6 Gallons	1.072	1.02	6.79	27.16	34.87 °L	288	0
Author: Anthony Jadish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:10 PM Notes:
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