Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 170 °F
|
15 min |
13.28 |
22.2% |
2 oz |
Great Lakes Hops - Michigan Copper2 oz Michigan Copper Hops |
|
Pellet |
8.8 |
Whirlpool at 170 °F
|
10 min |
6.71 |
22.2% |
2 oz |
Comet2 oz Comet Hops |
|
Pellet |
11 |
Whirlpool at 170 °F
|
5 min |
8.09 |
22.2% |
1 oz |
Great Lakes Hops - Michigan Copper1 oz Michigan Copper Hops |
|
Pellet |
8.8 |
Dry Hop
|
7 days |
|
11.1% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
|
11.1% |
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
11.1% |
9 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.22 gal |
|
Strike |
164 °F |
156 °F |
60 min |
4.71 gal |
|
Sparge |
168 °F |
175 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
73 °F |
Yeast
Omega Yeast Labs - OYL402 - Cosmic Punch
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
High |
Optimum Temp:
|
64 - 75 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
119 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-28 18:40 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top