Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	3 Litres	1.062	1.011	6.61	48.53	7.04 °L	406	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 18.3 g Creation Date: 5/28/2020 4:41 PM Notes:
Session IPA YVH	American IPA	5.5 Gallons	1.047	1.009	4.97	0	4.08 °L	406	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 10:20 PM Notes:
Cryo Brew IPA	American IPA	5 Gallons	1.059	1.011	6.3	69.29	6.53 °L	406	1
Author: muse435 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2022 7:22 PM Notes:
블랙 Ipa	American IPA	25 Litres	1.054	1.009	5.86	39.24	34.96 °L	406	0
Author: song min brewery Boil Size: 20 Litres Boil Time: 40 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 3:44 AM Notes:
Winter Ale	American IPA	15 Litres	1.051	1.009	5.52	30.93	26.62 °L	406	0
Author: Boil Size: 20.15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 2:06 AM Notes:
American IPA Minga	American IPA	20.8 Litres	1.065	1.012	6.93	40.93	6.56 °L	406	0
Author: JP7300 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2021 4:21 AM Notes:
NZ/US Hybrid IPA	American IPA	18 Litres	1.051	1.013	5	36.89	8.86 °L	406	1
Author: Columlum Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 8:41 AM Notes:
Rare Form X ILFCB	American IPA	336.9 Litres	1.088	1.022	8.63	67.59	6.9 °L	406	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 5:17 PM Notes:
Session IPA	American IPA	20 Litres	1.038	1.007	4.04	17.56	4.83 °L	406	0
Author: Joshua Ortega Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 5:23 PM Notes:
Fresh Hop IPA	American IPA	11 Gallons	1.061	1.016	5.91	65.36	6.64 °L	406	0
Author: nhendric Boil Size: 16.55 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 7:57 PM Notes:
Hopnoceros (2019)	American IPA	6 Gallons	1.073	1.019	7.1	53.21	6.28 °L	406	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 6:56 PM Notes:
AK 3000	American IPA	10 Gallons	1.052	1.01	5.5	97.14	10.33 °L	406	1
Author: ElectricBrews Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 11:34 AM Notes: Essentially a 3 Floyds Alpha King Clone with more hops. No real dark grains to help, so need acid addition. Since IPA, need to really add sulfate or won't be very bitter or IPA-like. 8g gypsum for 14.8 gal; (HLT/sparge) 3.35 g gypsum for 6.2 gal (strike/mash) Add 4.5 ml Lactic to Mash
NAV-IPA	American IPA	25 Litres	1.05	1.01	5.36	59.48	8.31 °L	406	0
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 6:09 PM Notes:
Pangaea Proxima Polar IPA	American IPA	5 Gallons	1.065	1.013	6.83	60.85	4.77 °L	406	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 8:32 PM Notes: Mash at 153° F (67° C) for 60 minutes. Boil 60 minutes, adding kettle hops, Whirlfloc, and yeast nutrient at indicated times. Ferment at 95–100°F (35–38°C) if using the LallBrew Voss Kviek Ale Yeast until terminal gravity is reached, or at the recommended fermentation temperature if using one of the alternative yeast options. Dry hop as indicated before bottling or kegging. Extract Version Replace malts with 6 lb. (2.7 kg) Maris Otter liquid malt extract and 2.5 lb. (1.1 kg) Pilsner liquid malt extract. Dissolve extracts in hot water, top up with additional water to desired boil volume, and proceed with Ingredient Substitutions Southern Cross Hops: Sorachi Ace, Chinook Moutere Hops: Ekuanot, Comet Taiheke Hops: Motueka, Cashmere Wai-iti Hops: Riwaka, Kohatu, Citra LalBrew Voss Kveik Ale Yeast: Lallemand Nottingham or BRY-97 West Coast Ale Yeast
Lock Down IPA	American IPA	5.5 Gallons	1.065	1.01	7.19	79.34	8.11 °L	406	0
Author: Tomio Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2020 4:53 PM Notes: We’re on a stay at home order currently. I batched this together from the ingredients I had on hand. OG 1.063 9 days primary 7 days secondary/dry hopping FG 1.011 6.8 ABV
SunnyLimeTime 18 Jun 2021	American IPA	26 Litres	1.042	1.003	5.04	61.19	5.46 °L	406	7
Author: bigsen Boil Size: 30.46 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 10:59 PM Notes:
Zombie Bryans	American IPA	5.5 Gallons	1.066	1.013	6.84	53.67	11.4 °L	406	0
Author: jerrybromley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2019 2:57 PM Notes:
EARTH KVEIK IPA	American IPA	24 Litres	1.048	1.006	5.55	65.49	3.97 °L	406	1
Author: MikaBruun Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2019 4:45 AM Notes: overnight mash
Awesome Recipe	American IPA	10 Gallons	1.053	1.013	5.17	0	4.03 °L	406	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 4:33 PM Notes:
Summer Haze IPA	American IPA	6 Gallons	1.062	1.012	6.51	114.2	4.26 °L	406	1
Author: keith46er@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:17 PM Notes:
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