Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Klassisches Weissbier	Weissbier	12 Litres	1.048	1.007	5.39	11.14	3.94 °L	383	0
Author: Piccolo Collettivo Pirata Boil Size: 17.56 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 140.3 g Creation Date: 2/16/2021 8:27 PM Notes:
1 Gal Munich Dunkel	Munich Dunkel	1.25 Gallons	1.052	1.012	5.38	21.63	18.32 °L	383	0
Author: Nosybear Boil Size: 2.01 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:36 AM Notes: Ferment 14 days, raise temp 2 days for diacetyl rest, then lager 4 weeks
Neipa	American Pale Ale	20.8 Litres	1.055	1.014	5.34	46.79	22.3 °L	383	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/18/2024 6:30 AM Notes:
2023 Festbier	Festbier	5.5 Gallons	1.056	1.015	5.39	21.52	9.92 °L	383	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2023 10:11 PM Notes:
Munich Festbier	Festbier	5.5 Gallons	1.056	1.016	5.35	30.73	5 °L	383	0
Author: Volzhausen Brewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/18/2023 1:09 PM Notes: Copycat: https://www.youtube.com/watch?v=h7lSVp_F--E
Continental Pils	No Profile Selected	11 Gallons	1.048	1.007	5.36	34.54	3.87 °L	383	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2022 3:50 PM Notes:
Golden	Ordinary Bitter	24 Litres	1.053	1.012	5.37	18.97	5.67 °L	383	0
Author: Karapalida Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 8:46 PM Notes:
Standard Ale	American Pale Ale	3 Gallons	1.051	1.01	5.4	38.77	6.02 °L	383	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 5/1/2022 3:07 PM Notes:
Saison	Saison	25 Litres	1.058	1.018	5.37	7.36	9.19 °L	383	0
Author: Brewer-Carlos Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2021 3:12 PM Notes:
Altered Commonality	No Profile Selected	6 Gallons	1.053	1.013	5.34	29.07	12.47 °L	383	0
Author: Bob Dion Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 7:04 PM Notes:
Phylly Sour - 2026	No Profile Selected	6 Gallons	1.049	1.007	5.43	5.72	3.5 °L	383	0
Author: madmad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2014 4:43 AM Notes: WLP078 Champaign Yeast WLP715 (90%) Belgian Saison II Yeast WLP566 (81.5) WLP099 English Cider Yeast WLP775 (90%) Belgian Strong Ale Yeast WLP545 Flemish Ale Blend LP665 (83%) Belgian Stout 1581 Brettanomyces bruxellensis 5112 (90%) eurtral Grain Yeast WLP078 (81%) Brettanomyces lambicus 5526 (90%) Cider 4766 (85%) Dry Mead 4632 (95%) French saison 3711
Hash SMasH	American Pale Ale	5.5 Gallons	1.053	1.013	5.34	55.99	5.94 °L	383	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 5:47 PM Notes:
Golden Showers	No Profile Selected	23 Litres	1.05	1.009	5.41	45.95	4.77 °L	383	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 10:21 PM Notes:
Bad Boy Rye	American IPA	30 Litres	13.466	3.483	5.37	51.55	8.27 °L	383	0
Author: wentsa Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2020 5:11 PM Notes:
Hell Of A Good Time	No Profile Selected	53 Litres	12.073	2.122	5.37	18.76	3.14 °L	383	0
Author: JackMcCormish Boil Size: 63 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 294.4 g Creation Date: 4/28/2020 6:06 PM Notes:
IPA 5Bucks 2.0	American Pale Ale	120 Litres	1.052	1.011	5.41	33.09	7.4 °L	383	0
Author: Guilherme Teixeira Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 3:37 PM Notes:
Plumbus 3.0	Munich Helles	20 Litres	1.05	1.009	5.4	19.56	3.35 °L	383	0
Author: wins Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 1:04 PM Notes: A kalkulátor kicsit hülye, de ph 3,35 körül legyen. Fele maláta
Blue Moon Clone	No Profile Selected	3 Gallons	1.052	1.011	5.38	27.6	4.25 °L	383	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2019 5:34 PM Notes:
Czech Pilsner	Czech Pale Lager	11 Litres	1.054	1.012	5.43	31.38	3.45 °L	383	0
Author: Brewhound1970 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 8:46 PM Notes:
Porter 2	English Porter	25 Litres	1.049	1.008	5.41	24.47	33.2 °L	383	0
Author: Brenogueira Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2018 1:40 AM Notes:
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