Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout	American Stout	5 Gallons	1.06	1.015	5.87	40.5	32.38 °L	370	0
Author: corbmanj Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 11:27 PM Notes:
Bodhizafa IPA Clone	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.78	87.14	5.31 °L	370	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2025 7:11 PM Notes:
Munich Nottingham Strong Bitter	Strong Bitter	5.25 Gallons	1.055	1.011	5.77	45.61	8.91 °L	370	0
Author: CuriousShadow Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 9:24 PM Notes:
Summers End Ale	No Profile Selected	45 Litres	1.054	1.01	5.78	31.25	5.23 °L	370	0
Author: brummie Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 5:17 AM Notes:
IPA	Specialty IPA: White IPA	45 Gallons	14.421	3.74	5.77	68.7	7.49 °L	370	0
Author: Babs5678 Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 1:39 PM Notes:
Kitchen Sink Amber Lager	American Amber Ale	3 Gallons	1.058	1.014	5.79	27.09	12.62 °L	370	1
Author: Boil Size: 4.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 1/13/2021 1:41 AM Notes:
Robin Red Breast	Irish Red Ale	20 Litres	1.054	1.01	5.76	35.24	11.83 °L	370	0
Author: Tonibomboni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 1/8/2021 10:03 AM Notes: We finished at 1.016. Bready and toasty, taste lingers in the mouth. Honestly the best result for my recipes so far. Never would have though that i would like it that much.
IPA	No Profile Selected	11 Gallons	1.056	1.011	5.88	50.6	4.76 °L	370	1
Author: dpatrickv Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 10:09 PM Notes:
Sabro Smash APA	American Pale Ale	5 Gallons	1.057	1.013	5.88	40.94	4.3 °L	370	0
Author: TJB35 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 5/2/2020 8:22 PM Notes:
Sojourn - IPA	American IPA	5.5 Gallons	1.06	1.016	5.85	74.33	4.53 °L	370	1
Author: ktdumont Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 4:00 PM Notes:
Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.061	1.017	5.8	36.26	40.8 °L	370	1
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 2:36 AM Notes:
Target Neipa	No Profile Selected	13 Litres	1.06	1.016	5.76	64.31	9.65 °L	370	1
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 9:08 PM Notes: 0 15 15 68 30 67,5 45 66,5 60 66 75 67 90 67 Og 1.060 Fg 1.015
Coffee Stout	American Stout	5.5 Gallons	1.061	1.017	5.77	43.19	37.97 °L	370	0
Author: TwoHeadsBrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 6:42 PM Notes:
Saison D'etang Clair	Saison	5.5 Gallons	1.056	1.012	5.79	23.01	3.91 °L	370	0
Author: peru05152 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 12:06 PM Notes:
Holiday Hitter	Winter Seasonal Beer	10 Gallons	1.065	1.021	5.81	26.82	26.52 °L	370	0
Author: jemattson18 Boil Size: 11.73 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 4:51 PM Notes:
Tossavaisen Murica-Hefe #2	American Wheat Beer	19 Litres	1.061	1.016	5.84	26.08	4.63 °L	370	0
Author: .ari Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 4:36 PM Notes:
Mikkellerish IPA	American IPA	11 Litres	1.059	1.015	5.81	42.2	16.23 °L	370	0
Author: cbad Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 2:30 PM Notes:
Fat Cat Kellerbier	German Helles Exportbier	5.3 Gallons	1.056	1.012	5.78	28.58	6.38 °L	370	0
Author: Flexmo Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 4:35 PM Notes: Racked 5.4 gal into two 3 gal fermentors, chilling further from the groundwater temp of like 75F to about 46-48F hopefully, then pitching ~450B cells of Munich lager.
AA	American Pale Ale	10.2 Litres	1.055	1.01	5.87	18.97	3.65 °L	370	1
Author: andrebrew Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 4:20 AM Notes:
APA #88 Variant	Blonde Ale	20 Litres	1.059	1.015	5.8	50.58	21.15 °L	370	0
Author: ebboT Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 7:10 PM Notes: OG: 1.053 FG: 1.008 ABV = 5.91% startvärde 1.050
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