Imperial Stout
|
Imperial Stout
|
3 Gallons |
1.113 |
1.03 |
10.99 |
81.21 |
50 °L
|
333 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2020 11:44 PM |
Notes: |
|
Smoke Sesh
|
American Stout
|
4 Gallons |
1.067 |
1.017 |
6.59 |
29.44 |
34.7 °L
|
333 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 3:24 PM |
Notes: |
|
Non-BA Stout
|
Imperial Stout
|
310 Gallons |
23.117 |
6.14 |
9.55 |
34.77 |
45.27 °L
|
333 |
0 |
|
|
Boil
Size: 314 Gallons |
Boil Time: 120 |
Boil Gravity: 22.8 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2023 1:27 PM |
Notes: |
|
Oatmeal Cookie Stout
|
American Stout
|
32 Gallons |
1.085 |
1.027 |
7.59 |
30.34 |
50 °L
|
333 |
0 |
|
|
Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2022 3:44 PM |
Notes: |
|
Akorn Honey Brown Ale
|
American Brown Ale
|
5 Gallons |
1.054 |
1.017 |
4.86 |
11.85 |
25.97 °L
|
333 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 5.4 oz |
Creation
Date: 1/18/2022 7:43 PM |
Notes: |
|
Imperial Brown
|
American Brown Ale
|
4 Gallons |
1.073 |
1.016 |
7.41 |
37.02 |
35.39 °L
|
333 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 4:36 PM |
Notes: |
|
BlyatMan
|
Imperial Stout
|
5.5 Gallons |
1.092 |
1.02 |
9.5 |
60.33 |
42.33 °L
|
333 |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 7:19 PM |
Notes: |
|
Oscar
|
American Porter
|
12 Litres |
1.097 |
1.022 |
9.88 |
80.47 |
50 °L
|
333 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 120 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2020 1:32 PM |
Notes: |
|
Surly Bender
|
American Brown Ale
|
5 Gallons |
1.059 |
1.016 |
5.75 |
40.07 |
24.38 °L
|
333 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 2:44 AM |
Notes: |
|
DMSII
|
American Stout
|
17.5 Gallons |
1.09 |
0.999 |
11.94 |
11.87 |
49.65 °L
|
333 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 11:02 PM |
Notes: |
|
Rye IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.22 |
0 |
9.85 °L
|
333 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2018 5:38 PM |
Notes: |
|
Experimental Porter
|
American Porter
|
6 Gallons |
1.063 |
1.012 |
6.66 |
39.58 |
22.34 °L
|
333 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2019 12:52 AM |
Notes: After collecting wort - split into two vessels. One gets 6 oz of Swaen Chocolate Malt and the other gets 6 oz of Briess Chocolate Malt. Steep for 20-30 minutes, remove grain and boil each (staggered by about 30 minutes). Split hops and yeast evenly between the two batches. |
|
California Commons
|
California Common
|
12 Gallons |
1.055 |
1.015 |
5.2 |
36.11 |
7.07 °L
|
333 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2019 5:35 AM |
Notes: |
|
Founders Breakfast Stout Clone
|
Imperial Stout
|
5.5 Gallons |
1.081 |
1.02 |
8 |
40.09 |
50 °L
|
333 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 1:56 PM |
Notes: |
|
Hulk Smash 2.0
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
77.64 |
5.96 °L
|
333 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 4:04 PM |
Notes: |
|
American Imperial Brown Ale
|
American Brown Ale
|
1 Gallons |
1.075 |
1.015 |
7.76 |
22.28 |
28.58 °L
|
333 |
2 |
|
|
Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 7:49 PM |
Notes: |
|
Tribute
|
American IPA
|
12 Litres |
1.065 |
1.016 |
6.38 |
52.98 |
8.2 °L
|
333 |
1 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 4:38 PM |
Notes: |
|
Elvis Juice V2.0
|
American IPA
|
16 Litres |
1.059 |
1.01 |
6.45 |
75.85 |
6.76 °L
|
333 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 6:15 PM |
Notes: |
|
Aqua-Lung
|
American IPA
|
155 Gallons |
15.696 |
3.311 |
6.71 |
32.15 |
5.11 °L
|
333 |
0 |
|
|
Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2018 3:07 PM |
Notes: |
|
Homebrew-Ken Highman (IPA)
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.56 |
0 |
9.07 °L
|
333 |
0 |
|
Author:
|
|
BadTomSmithBrewing
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 6:48 PM |
Notes: |
|
|
|