Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mangrove Wheat	Weissbier	20 Litres	1.048	1.013	4.7	8.47	3.49 °L	413	1
Author: kiwifirst Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 3:58 AM Notes: Start Ferment at 20c for 24hours then up to 24c
Carna Wit	Weissbier	40 Litres	1.045	1.009	4.79	13.85	4.6 °L	413	0
Author: AllanVMorais Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 11:51 AM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.051	1.011	5.28	28.4	25.94 °L	413	0
Author: mjlavorgna Boil Size: 6.88 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 2:06 AM Notes:
Wheatbeer 150l	Weissbier	150 Litres	1.044	1.004	5.14	10.79	3.85 °L	413	0
Author: cervezas chacabuco Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2022 2:10 PM Notes:
Fantasy Draught	Weizenbock	5 Gallons	1.084	1.022	8.19	31.11	10.07 °L	413	0
Author: CUshoeless Boil Size: 6.09 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 12:28 AM Notes:
Baltic Porter	Baltic Porter	12.7 Litres	20.097	4.265	8.75	30.25	28.53 °L	413	0
Author: Boil Size: 15.42 Litres Boil Time: 234 Boil Gravity: 16.4 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 14.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 5:44 PM Notes: 249 mld required 11.3. 01:00 po dovarení 11,1 l > doliata prevarena voda 15,25 / 14,7 / 14,65 rátané: 19,8 11.3. 12:30 19,4 / 19,25 / 19,05 / 19 18.3. 22:00 12,9 °C 10,55 °B = 1017 SG 20.3. 23:30 vynesené do bytu 21.3. 11:30 21,4 °C 10,65 °B = 1018 SG 23.3. 11:00 22,0 °C 10,8 °B = 1019 SG 25.3. 22:30 10,75 °B = 1018 SG 29.3.14:00 10,65 °B = 1018 SG 2.4. 20:00 10,65 °B = 1018 SG presun na balkón 4.4. presun z balkóna 10,45 °B = 1016 SG dextróza 5,8 g/l Stočené: 9,942 l 7-14 dní pri izbovej teplote
HeffeWeissen	Weissbier	16.5 Litres	1.051	1.011	5.21	13.03	3.39 °L	413	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 4:23 PM Notes:
HB ESB	Strong Bitter	21 Litres	14.643	4.254	5.63	34.17	12.31 °L	413	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 174.3 g Creation Date: 8/2/2020 1:40 AM Notes:
Hold Up - Bock The Truck Up	Dunkles Bock	11 Gallons	1.065	1.018	6.19	26.05	12.17 °L	413	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 5:09 PM Notes:
Wheat	Weissbier	20 Litres	1.05	1.012	4.95	0.69	3.46 °L	413	0
Author: khunbb Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 2:58 PM Notes:
Munich Dunkel	Dunkles Weissbier	4.5 Gallons	1.061	1.011	6.6	60.18	22.17 °L	413	0
Author: masjavy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2017 5:16 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.044	1.011	4.31	0	23.11 °L	413	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 1:36 PM Notes:
Birthday Baltic Porter	Baltic Porter	5.5 Gallons	1.069	1.011	7.58	32.84	25.85 °L	413	0
Author: Reeder Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.62 psi Creation Date: 10/16/2019 2:07 AM Notes:
American Belgian Wheat	Weissbier	20 Litres	1.071	1.013	7.55	32.17	10.2 °L	413	3
Author: TangerEye Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 7:27 AM Notes:
German Weissbier	Weissbier	18.9 Litres	1.029	1.008	2.84	13.78	5.46 °L	413	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 11:43 AM Notes:
NO3 Bock	Doppelbock	23 Litres	1.062	1.009	6.96	28.28	22.18 °L	413	0
Author: Alteration Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 6:40 PM Notes:
AG5 Aged Snreckled Poussin	Strong Bitter	23 Litres	1.054	1.013	5.29	0	11.52 °L	413	0
Author: Snrubrewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 9:09 AM Notes:
Autumn Wheat	Weissbier	6 Gallons	1.055	1.012	5.55	10.8	4.91 °L	413	0
Author: Greendoor Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 6:11 PM Notes:
Tasselhoff Light Wheat	Weissbier	6 Gallons	1.05	1.011	5.06	21.13	3.89 °L	413	1
Author: Zohn Jamber Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 79 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 5:50 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.058	1.014	5.82	37.83	14.52 °L	413	0
Author: Alex Whitlow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 4:24 PM Notes:
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