Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Magnum200 g Magnum Hops |
|
Pellet |
12.1 |
First Wort at 75 °C
|
0 min |
19.98 |
100% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Magnum (Pellet) 200 g Magnum (Pellet) Hops |
|
19.98 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
250 L |
|
Infusion |
-- |
66 °C |
60 min |
|
150 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.71 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"IPA EDB" Oatmeal Stout beer recipe by funky ale. All Grain, ABV 7.74%, IBU 19.98, SRM 50, Fermentables: (Patagonia Pale ale, Vienna, CaraAroma, Carafa II, Flaked Oats, Carapils, Chocolate Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-25 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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