|
Another White Stout
|
Experimental Beer
|
11 Gallons |
1.079 |
1.024 |
7.16 |
60.29 |
9.34 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 1:49 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
108 Gallons |
17.666 |
4.622 |
7.15 |
41.76 |
50 °L
|
371 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 20.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 11:51 AM |
| Notes: |
|
|
Ginger Beer #1
|
Spice, Herb, or Vegetable Beer
|
9 Litres |
1.069 |
1.015 |
7.06 |
0 |
1.98 °L
|
371 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 120 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 53.5 g |
Creation
Date: 8/16/2023 9:09 PM |
| Notes: |
|
|
New England IPA David Heath
|
No Profile Selected |
20 Litres |
1.069 |
1.016 |
6.96 |
0 |
5.97 °L
|
371 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2023 11:14 AM |
| Notes: |
|
|
Basic Cider
|
Common Cider
|
5 Litres |
1.068 |
1.013 |
7.21 |
0 |
0.76 °L
|
371 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2023 3:05 AM |
| Notes: |
|
|
Golden Ale
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.013 |
7.18 |
23.16 |
4.97 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2023 12:54 PM |
Notes: 3/4/23 brew. used water from fridge soft water. efficiency went from average 70% to 80%. maybe had less h2o
3/24 keg. good, can taste alcohol |
|
|
California Red
|
Specialty IPA: Red IPA
|
62 Gallons |
1.065 |
1.011 |
7.11 |
43.84 |
19.18 °L
|
371 |
0 |
|
|
|
| Boil
Size: 65 Gallons |
Boil Time: 45 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2021 9:01 PM |
| Notes: |
|
|
Freebiee Ipa
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.04 |
105.81 |
9.13 °L
|
371 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2021 10:26 PM |
| Notes: |
|
|
Pug Crawl - MarisCade Kveik
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.06 |
82.08 |
5.1 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/6/2021 9:48 PM |
Notes: 4 Gallons @ 167 for a Mash @ 152
1 Gallon Mash Out @ boiling to bring it up to 169
Vorlauf and collect first runnings, then add:
2.5 Gallons @ 185 to bring it up or keep it at 169
(base this amount on how much wort you need to get to 6.5 gallons)
review this video when it comes to the mash out and sparge additions: https://www.youtube.com/watch?v=JMHLqnWCNjE
|
|
|
Dubbel
|
Belgian Dubbel
|
40 Litres |
1.062 |
1.009 |
6.97 |
15.45 |
16.87 °L
|
371 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 4:02 PM |
| Notes: |
|
|
Second All Grain IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.006 |
7.25 |
89.66 |
4.05 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 5:50 AM |
| Notes: |
|
|
Belgian Strong
|
Belgian Blond Ale
|
22 Litres |
1.069 |
1.015 |
7.04 |
57.73 |
6.68 °L
|
371 |
0 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: Bottle |
Priming Amount: 124 |
Creation
Date: 3/15/2021 10:44 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.067 |
1.013 |
7.16 |
69.43 |
6.46 °L
|
371 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 2:22 AM |
| Notes: |
|
|
Borthbrew - Wee Heavy Scotch Ale 8 Gal
|
Strong Scotch Ale
|
8 Gallons |
1.074 |
1.021 |
6.95 |
28.07 |
19.62 °L
|
371 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2020 5:48 PM |
| Notes: Could not measure OG - hydrometer sunk to bottom |
|
|
Gruit Stout
|
American Stout
|
10 Gallons |
1.071 |
1.016 |
7.17 |
0 |
41.5 °L
|
371 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2020 6:24 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
2.5 Gallons |
1.075 |
1.02 |
7.15 |
0 |
6.76 °L
|
371 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:46 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
5 Gallons |
1.072 |
1.019 |
7 |
67.21 |
5.84 °L
|
371 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 5:33 PM |
| Notes: |
|
|
Saison Greetings
|
Saison
|
3 Gallons |
1.065 |
1.01 |
7.2 |
32.14 |
5.18 °L
|
371 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 3:43 PM |
| Notes: |
|
|
Blemish Tripel
|
Belgian Golden Strong Ale
|
23 Litres |
1.069 |
1.014 |
7.16 |
29.62 |
4.37 °L
|
371 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 11:08 PM |
| Notes: |
|
|
Duncan Redemption
|
American IPA
|
4 Gallons |
1.067 |
1.013 |
7.06 |
87.44 |
6.77 °L
|
371 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2017 3:16 AM |
| Notes: |
|
|
|
|