Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberries And Cream Imperial Wit	Specialty Fruit Beer	20 Litres	1.067	1.017	6.62	0	8.05 °L	442	0
Author: Boil Size: 23 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 7:09 PM Notes:
Shuttz House Of The Rye-Zing Sun	American Amber Ale	11 Gallons	1.061	1.011	6.52	33.01	9.77 °L	442	0
Author: Blackmuse Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 1:30 PM Notes:
Wip IPA	American IPA	5 Gallons	1.065	1.015	6.6	59.79	6.42 °L	442	0
Author: Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.3 oz Creation Date: 7/5/2023 10:18 PM Notes:
Belgian Blonde	Belgian Blond Ale	9 Gallons	1.061	1.011	6.54	13.31	5.97 °L	442	0
Author: Boil Size: 11 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 1:21 PM Notes:
SH Big G 2017	No Profile Selected	620 Gallons	1.063	1.015	6.58	6.75	46.4 °L	442	0
Author: mitchromig Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 8:41 PM Notes:
9/16 IPA #2	American IPA	8 Gallons	1.069	1.019	6.61	50.85	6.56 °L	442	0
Author: Brew916 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2023 9:53 PM Notes: Split evenly between two fermenters. 1 ounce dry hop in each fermenter.
LAGERMASTER	Dunkles Bock	570 Litres	1.061	1.011	6.57	23.92	10.98 °L	442	0
Author: Alvaro Hernández Boil Size: 670 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 10:56 AM Notes:
Thunder Bay IPA 5G	No Profile Selected	5 Gallons	1.062	1.012	6.59	23.17	7.58 °L	442	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 5:23 PM Notes:
English IPA	Specialty IPA: Red IPA	19 Litres	1.065	1.015	6.59	62.17	16.53 °L	442	0
Author: Woozy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 5:48 AM Notes: Ferm at 18c for 4 days Let temp rise to 20-21c After fermentation completes cold crash to 2c and dry hop 5 days Keg and package at 2 volumes.
It's Beer! - 2021	American IPA	5.5 Gallons	1.065	1.015	6.52	53.83	6.7 °L	442	0
Author: BrewMasterBratch Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 2:25 AM Notes:
3bbl Milkshake	American IPA	110 Gallons	1.063	1.012	6.63	9.17	4.04 °L	442	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2018 9:42 AM Notes: I've only included the bittering addition I will be in early to figure out whirlpool addition. Definitely do the IPA level boil
Bob Smash Beer	American IPA	11 Gallons	1.066	1.017	6.53	41.78	4.13 °L	442	0
Author: OCD brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 9:17 PM Notes:
Stus Neipa	No Profile Selected	10 Litres	1.061	1.012	6.52	0	4.88 °L	442	0
Author: Greywood B Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 8:22 PM Notes:
Kliekjes Ale	American IPA	20 Litres	1.066	1.016	6.62	75.86	9.49 °L	442	0
Author: Folkert Mudde Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 8:15 PM Notes:
A Cold IPA	American IPA	23 Litres	1.063	1.013	6.59	44.36	4.17 °L	442	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:43 AM Notes:
GF Hoppy Amber Ale	American Amber Ale	20 Litres	1.064	1.014	6.62	40.95	11.92 °L	442	0
Author: Chad T Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 10:44 AM Notes:
Pontoon Porter (E)	American Porter	5.5 Gallons	1.066	1.015	6.66	23.45	27.85 °L	442	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 6:37 PM Notes:
American Wheat	American Wheat Beer	21 Litres	1.06	1.009	6.63	19.77	4.5 °L	442	0
Author: hanno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 145.7 g Creation Date: 9/13/2019 11:21 AM Notes:
California IPA	American IPA	5 Gallons	1.06	1.01	6.65	59.68	6.6 °L	442	0
Author: Celine2404 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 6:01 PM Notes: Original Gravity at 1.064 started brew on 11/2/18
Ding Ding Ding	American IPA	25 Litres	1.062	1.011	6.62	13.09	9.22 °L	442	3
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 7/27/2018 3:23 PM Notes:
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