|
IPA Matters
|
English IPA
|
22 Litres |
1.068 |
1.017 |
6.73 |
160.52 |
3.83 °L
|
396 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 5:13 PM |
| Notes: |
|
|
Coriander + Orange Witbier
|
Witbier
|
22 Litres |
1.044 |
1.011 |
4.34 |
15.72 |
3.12 °L
|
396 |
0 |
|
|
|
| Boil
Size: 32.84 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 3:57 AM |
| Notes: |
|
|
Leftover Hops NEIPA 6
|
American IPA
|
6.5 Gallons |
1.059 |
1.012 |
6.26 |
49.02 |
4.68 °L
|
396 |
1 |
|
|
|
| Boil
Size: 6.84 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 2/18/2023 1:38 PM |
Notes: Will be trying a bunch of yeast through this series. Cosmic Punch is a good one if you have the right hops. Trying to clear out the samples I got at HBC 2022 Pittsburgh, so there's some whole cone stuff and lupulin pellets. Not sure if it's really going to go, but will find out with Verdant and K97 co-pitched.
Also bought some Oast House Strata Extract and will add that at kegging. Recommendation was for 0.5 mL for 5 gallons at kegging.
The If you're wondering, the rye adds considerable body along with the spelt (wheat) and oats. It's pretty thick
Back on my BS again for round 6. This time throwing in what oats I had and emptying out the freezer leftover hops. |
|
|
Åt Helena
|
Imperial IPA
|
15 Litres |
1.078 |
1.027 |
6.77 |
25.92 |
6.23 °L
|
396 |
0 |
|
|
|
| Boil
Size: 19.47 Litres |
Boil Time: 45 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 6:43 PM |
| Notes: |
|
|
Neipa
|
American IPA
|
53 Litres |
1.257 |
1.064 |
25.32 |
0 |
9.71 °L
|
396 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.257 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2022 4:26 PM |
| Notes: |
|
|
Labrewdor's Umbrella - Mango Habanero IPA (variant1)
|
Imperial IPA
|
20.8 Litres |
1.084 |
1.019 |
8.51 |
94.54 |
11.08 °L
|
396 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21.1 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2022 9:35 AM |
Notes: Add the pureed mango and habanero to the boil with about 5 minutes left. When transferring to the primary do NOT strain the wort.
One week in primary
Add mango juice, sliced habanero and dry hops when transferring to the secondary.
Two Weeks in secondary
OG 1.065
FG 1.009
ABV 7.35%
OG 1.080 - lots of sediment
FG 1.012
ABV 8.9%
Batch - San Diego Super Yeast - Very little pepper flavor or heat
OG 1.070
FG 1.010
ABV 7.9%
OG 1.084
FG 1.012
ABV 9.5%
|
|
|
Pug Crawl - MarisCade Kveik
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.06 |
82.08 |
5.1 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/6/2021 9:48 PM |
Notes: 4 Gallons @ 167 for a Mash @ 152
1 Gallon Mash Out @ boiling to bring it up to 169
Vorlauf and collect first runnings, then add:
2.5 Gallons @ 185 to bring it up or keep it at 169
(base this amount on how much wort you need to get to 6.5 gallons)
review this video when it comes to the mash out and sparge additions: https://www.youtube.com/watch?v=JMHLqnWCNjE
|
|
|
Pale Saison
|
Saison
|
6 Gallons |
1.049 |
1.007 |
5.61 |
19.37 |
3.41 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 6:18 PM |
| Notes: |
|
|
Skisesong
|
Saison
|
21 Litres |
1.054 |
1.004 |
6.65 |
28.4 |
3.82 °L
|
396 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 10:18 PM |
| Notes: |
|
|
RIS 2.0b
|
Russian Imperial Stout
|
5.5 Gallons |
1.09 |
1.022 |
8.91 |
46.11 |
46.7 °L
|
396 |
0 |
|
|
|
| Boil
Size: 9.16 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 4:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
5.5 Gallons |
1.091 |
1.021 |
9.15 |
123.35 |
16.76 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2017 10:01 AM |
| Notes: |
|
|
Comrade Russian Imperial
|
Russian Imperial Stout
|
170 Gallons |
16.222 |
4.227 |
6.53 |
57.02 |
42.93 °L
|
396 |
0 |
|
|
|
| Boil
Size: 232 Gallons |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 4:54 PM |
| Notes: |
|
|
Christmas Recovery
|
American IPA
|
5.5 Gallons |
1.066 |
1.012 |
7.12 |
63.24 |
6.44 °L
|
396 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 4/11/2020 12:37 PM |
| Notes: |
|
|
Megu's IPA
|
American IPA
|
9.46 Litres |
1.059 |
1.013 |
6.08 |
67.6 |
9.01 °L
|
396 |
0 |
|
|
|
| Boil
Size: 10.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 12:28 PM |
| Notes: |
|
|
Kugel's Session
|
English IPA
|
2.5 Gallons |
1.04 |
1.011 |
3.78 |
0 |
3.94 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 6:00 PM |
| Notes: |
|
|
Space Cowboy IPA
|
American IPA
|
23 Litres |
1.065 |
1.017 |
6.31 |
56.07 |
8.11 °L
|
396 |
0 |
|
|
|
| Boil
Size: 29.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 10/22/2019 9:27 AM |
| Notes: |
|
|
Lunch With Andre
|
American IPA
|
11 Gallons |
1.059 |
1.013 |
6.01 |
45.23 |
9.16 °L
|
396 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2019 2:08 AM |
| Notes: |
|
|
SESSION IPA
|
American IPA
|
550 Litres |
1.043 |
1.008 |
4.56 |
42.12 |
4.19 °L
|
396 |
0 |
|
|
|
| Boil
Size: 580 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 12:37 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
15 Litres |
1.062 |
1.012 |
6.55 |
65.69 |
7.33 °L
|
396 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 12:20 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
12 Litres |
1.037 |
1.008 |
3.8 |
31.32 |
2.55 °L
|
396 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 9:50 AM |
| Notes: |
|
|
|
|