Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bahkauv	German Pils	5.5 Gallons	1.057	1.014	5.58	35.62	3.65 °L	364	0
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 7:11 PM Notes: 10 minute hopfenrosten with first runnings added back as a FWH addition.
America	No Profile Selected	5.5 Gallons	1.054	1.012	5.56	75.69	10.29 °L	364	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2023 5:16 PM Notes:
2조 바이젠	Weissbier	12 Litres	1.05	1.007	5.6	11.9	3.36 °L	364	0
Author: Galaxypeace Boil Size: 16.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2023 3:40 AM Notes:
Ribald Dunkel	Munich Dunkel	225 Gallons	1.056	1.014	5.55	19.29	16.53 °L	364	0
Author: Boil Size: 226.65 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 7:05 PM Notes:
October Marzen 3.7 Lite 0r 1 Gall	Oktoberfest/Märzen	1 Gallons	1.054	1.012	5.56	25.95	6.36 °L	364	0
Author: taow Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 6/18/2022 11:11 PM Notes: 330 ml ขวดเล็ก ได้ราว11ขวด
WarBeer "Три жмені під манула"	American Pale Ale	10 Litres	1.053	1.011	5.59	33.46	6.94 °L	364	0
Author: Yarema Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 69.8 g Creation Date: 3/11/2022 3:20 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.054	1.012	5.54	65.34	6.34 °L	364	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 12:41 AM Notes:
Arita's Erotic Black	No Profile Selected	10 Litres	1.049	1.007	5.56	35.52	8.68 °L	364	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 6:40 AM Notes:
Brighter Days Ahead	American IPA	55 Litres	1.056	1.013	5.58	73.31	6.73 °L	364	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.85 bar Creation Date: 2/18/2021 12:05 PM Notes: Förkultur på jästen gjordes.
Orange Chocolate Pale Stout	American Stout	60 Litres	1.058	1.015	5.62	22.06	5.84 °L	364	0
Author: Donggeun Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 4:29 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.057	1.014	5.6	0	4.22 °L	364	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 9:24 PM Notes:
Awesome Recipe	Oktoberfest/Märzen	45 Litres	1.056	1.013	5.65	30.88	10.15 °L	364	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.3 bar Creation Date: 11/4/2020 11:14 AM Notes:
Pale Ale Faucon	American Pale Ale	21 Litres	1.052	1.009	5.55	35.22	11.43 °L	364	1
Author: Midas Nanobrasserie Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 9/12/2020 11:29 PM Notes:
Den Forste	Blonde Ale	10 Litres	1.053	1.01	5.58	26.81	4.54 °L	364	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 69.7 g Creation Date: 6/1/2020 4:07 AM Notes:
Medusa NZ Pils	Czech Premium Pale Lager	37 Gallons	1.051	1.008	5.63	35.06	3.94 °L	364	0
Author: kiziaiaid Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:14 PM Notes:
Saison - Grape	Belgian Pale Ale	50 Litres	1.048	1.005	5.6	11.82	3.47 °L	364	0
Author: OKRB Boil Size: 55 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 267.7 g Creation Date: 9/20/2019 5:25 PM Notes: Very slow to mash in due to crushing malt. Didn't stir mash that well. Mash didn't go to final step. Stopped at 68 d. OG 0.48 - 64% efficiency. Pitch and ferment at 20 d. Volume out around 40l?.
Wheat...But Dark.	Dunkles Weissbier	3.5 Gallons	1.056	1.013	5.58	17.72	22.17 °L	364	0
Author: rbucholtz@gmail.com Boil Size: 5.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6.5 oz Creation Date: 8/28/2019 7:28 PM Notes:
Kiwi Pale Ale	Blonde Ale	5.5 Gallons	1.056	1.014	5.56	51.63	13.28 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 8:41 AM Notes:
Honey Spruce Lager	International Amber Lager	21.22 Litres	1.054	1.012	5.54	22.45	7.86 °L	364	2
Author: Hede Boil Size: 27.22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 9:53 PM Notes:
Grapefruit IPA	American IPA	23 Litres	1.056	1.013	5.65	69.21	6.36 °L	364	0
Author: Kinglucky Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 2:46 PM Notes:
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