Homebrew Beer Recipes

Page 9399 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tester	Belgian Tripel	20 Litres	1.079	1.011	8.98	0	6.55 °L	360	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2021 9:45 AM Notes:
La Fin Du Monde Clone	Belgian Golden Strong Ale	6 Gallons	1.079	1.007	9.48	26.74	8.8 °L	360	0
Author: danders1999 Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 18.3 psi Creation Date: 12/2/2023 2:28 AM Notes: When adding Candi Syrup (just before placing immersion chiller), take out 1QT of wort from boil, mix in the syrup, and then return it to the kettle. Use a blow-off tube. Set ferm chamber to 2°F below target temp. Ferment at 64°F for 2 days. Raise temp by 2°F every 2 days until 76°F (about more 12 days?). Hold at 76°F until gravity is stable, about 7 to 10 more days. Let rest at 72°F another 7 days. Pressure transfer to keg and lager in keezer ON CO2 for 5 weeks. Cellar any bottles at 55°F (ideal, or fridge temp if needed).
Acerglyn	Dry Mead	1.25 Gallons	1.091	1.017	9.8	0	20.76 °L	360	0
Author: Boil Size: 1.25 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 1:13 AM Notes:
West Coast Double IPA	Double IPA	6.5 Gallons	1.077	1.007	9.22	170.57	4.28 °L	360	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 3:14 PM Notes:
Awesome Recipe	Imperial IPA	5.5 Gallons	1.083	1.012	9.27	0	8.32 °L	360	0
Author: greatergood Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 3:15 PM Notes:
Mead	No Profile Selected	1 Gallons	1.105	1.026	10.34	0	5.1 °L	360	0
Author: mugarte2009@gmail.com Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 63 Mash Thickness: 0.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2022 9:16 PM Notes:
Double Double	Imperial IPA	18.97 Litres	1.087	1.017	9.19	63.15	8.98 °L	360	1
Author: Abadaar Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 2:00 PM Notes:
CENTENNIAL EXPLOSION HAZY 5G	No Profile Selected	5 Gallons	1.082	1.016	8.71	19.7	6.47 °L	360	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 5:36 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.082	1.018	8.44	0	2.03 °L	360	0
Author: Sleepy dog brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 12:22 AM Notes:
Stone Hammer Imperial Coffee Stout	Russian Imperial Stout	5.5 Gallons	1.102	1.026	10.02	43.1	50 °L	360	0
Author: Snabo8744 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 2:11 PM Notes: 4 oz of Stone Hammer Coffee Beans in boil 3 oz in mesh bag at 3 days before kegging at 7-10 days (sample and adjust) OG 1.080- Low efficiency due to smaller mash tun. Had problems with stuck mash and compacted grain bed. Anticipated ABV range 7.5-9.2 %
Stout Of God (Extract)	American Light Lager	6.5 Litres	1.087	1.017	9.28	70.04	50 °L	360	0
Author: Artstyle Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 6:03 PM Notes:
Imperial Stout	Russian Imperial Stout	28 Litres	1.09	1.022	8.84	2.4	42.68 °L	360	0
Author: Di Jah Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.221 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 6:19 PM Notes:
PHB Lockdown Tripel 2020	Belgian Tripel	6.5 Gallons	1.089	1.012	10.12	31.09	5.02 °L	360	1
Author: PHB2234 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2020 5:51 PM Notes: This will be batch #110
Tripel Trouble	Belgian Tripel	5.5 Gallons	1.085	1.015	9.16	26.57	6.44 °L	360	0
Author: jspirko Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 21.7 psi Creation Date: 9/3/2020 1:25 AM Notes:
Apocal-IPA	American IPA	5 Gallons	1.1	1.029	9.33	47.86	5.79 °L	360	0
Author: Dickie's Brewery Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.167 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 2:41 PM Notes:
Leftovers IPA	American IPA	3.5 Gallons	1.087	1.014	9.62	84.14	9.09 °L	360	1
Author: Dan007 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 3/14/2020 11:07 PM Notes:
Lviv On Fire	Imperial IPA	1050 Litres	1.084	1.015	9.12	92.85	9.15 °L	360	0
Author: lxs Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 2:26 PM Notes:
Dry Stout Bochet Braggot	No Profile Selected	5.2 Litres	1.086	1.016	9.25	46.74	50 °L	360	0
Author: motherofgallons Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Honey Priming Amount: 70.5 g Creation Date: 8/6/2019 5:40 PM Notes:
Doppelbock	Maibock/Helles Bock	5.5 Gallons	1.095	1.024	9.4	28.03	10.3 °L	360	0
Author: SalmonNation Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 7:30 PM Notes:
Hopslam	American IPA	12 Gallons	1.097	1.019	10.19	65.78	9.23 °L	360	0
Author: wilkinga Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 1:10 PM Notes:
« First ‹ Previous 9395 9396 9397 9398 9399 9400 9401 9402 9403 Next › Last »							Page 9399 of 15,923 20 Recipes of 318,448