Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Only Man	American Porter	5.5 Gallons	1.06	1.017	5.6	37.4	36.17 °L	427	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 8:14 PM Notes:
Chocolate Love	American Stout	11 Litres	1.061	1.012	6.39	46.63	35.48 °L	427	0
Author: Jaeho Boil Size: 21.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 5:07 AM Notes:
Xocolatl	Imperial Stout	17 Litres	1.095	1.017	10.26	44.39	50 °L	427	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 4:13 PM Notes:
Imperial Stout 120	Imperial Stout	100 Litres	1.107	1.025	10.81	42.3	47.73 °L	427	0
Author: SantiT Boil Size: 110 Litres Boil Time: 200 Boil Gravity: 1.097 Efficiency: 60 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 4:57 PM Notes:
Holiday Porter	American Porter	5.5 Gallons	1.06	1.017	5.68	0	27.79 °L	427	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 11:52 AM Notes:
RIS May 2022?	Imperial Stout	7 Gallons	1.11	1.025	11.12	69.76	47.67 °L	427	0
Author: DanR27 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 1:11 PM Notes:
DNA's Dark Warrior	Imperial Stout	5 Gallons	1.09	1.017	9.57	28.58	50 °L	427	0
Author: Demop Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 2/18/2022 12:21 AM Notes:
Crooked Stick Salted Caramel Milk Stout	American Stout	5 Gallons	1.13	1.03	13.18	32.06	40.71 °L	427	0
Author: AndyHarley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2021 10:39 AM Notes: Add DME Golden Light prior to bringing wort to a boil. Stir in well to avoid scorching. Add heat and proceed with boil guidelines. Used Special B ILO Simpsons DRC After flameout, add Lactose to boil kettle and stir in well. Build a yeast starter due to the high OG. A blow off tube is a must! Crush, chop up or melt Cocoa nibs and Caramel before adding to secondary. OG - 1.112 Gravity Check (19 day fermentation @ 70 degrees) - 1.034 (10.24% ABV)
Black BeerSSSSSSss	American Stout	1 Gallons	1.196	1.154	5.62	45	25.86 °L	427	0
Author: pier-olivier clément Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.17 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 5/4/2021 6:28 PM Notes:
Hoppy Stout	American Stout	5.25 Gallons	1.056	1.009	6.11	75.08	37.93 °L	427	0
Author: B-rian Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 1/30/2021 2:07 AM Notes:
Maniaca IPA	American IPA	19 Litres	1.056	1.01	6.03	54.73	7.01 °L	427	0
Author: ruialves Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2017 1:54 PM Notes:
American Stout For Barrel Updated	American Stout	5.5 Gallons	1.109	1.018	11.84	39.92	23.55 °L	427	0
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 11:38 PM Notes:
Krampus 2019	Imperial Stout	15 Litres	1.1	1.017	11	51.04	50 °L	427	0
Author: xalfons Boil Size: 25 Litres Boil Time: 120 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 9:06 AM Notes:
Neipa	American IPA	1 Gallons	1.079	1.015	8.42	176.06	7.02 °L	427	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 5:03 PM Notes:
Punkish IPA	American IPA	24.5 Litres	1.043	1.009	4.39	34.08	5.54 °L	427	0
Author: benjmitchell Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 9:04 AM Notes: 7.5g Gypsum, 2.5g Calcium Dyhydrate, 3.12 ml Lactic Boil cut out, adjusted volumes to OG 1.046 Whirlpool: began decant to fermenter at 20 mins, leaving hop sock in the kettle 05/05 - 1.043 11/05 - Dry Hop 1 15/05 - 1.009 - Dry Hop 2 19/05 - Kegged 22/05 - Gelatine added 25/05 - Cleared 26/05 - Dry Hop 3
Berlin Ontario IPA	American IPA	10 Litres	1.061	1.011	6.6	52.9	4.97 °L	427	0
Author: cdnchef7 Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 1:44 PM Notes:
Norfeldt - NEIPA 4	American IPA	45 Litres	1.071	1.012	7.75	55.59	4.44 °L	427	0
Author: Norfeldt Boil Size: 70 Litres Boil Time: 120 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 4:32 PM Notes:
3bbl Milkshake	American IPA	110 Gallons	1.063	1.012	6.63	9.17	4.04 °L	427	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2018 9:42 AM Notes: I've only included the bittering addition I will be in early to figure out whirlpool addition. Definitely do the IPA level boil
MiN.E.	American IPA	2 Gallons	1.053	1.01	5.57	58.04	3.95 °L	427	0
Author: Laird Smash Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 4:50 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.056	1.014	5.55	0	9.88 °L	427	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2017 11:51 PM Notes:
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