Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Pilsner	German Pils	6.5 Gallons	1.049	1.011	4.93	38.25	3.88 °L	436	0
Author: Tradition Brewing Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 12/23/2020 1:56 AM Notes: 3 Liter starter with 2 Yeast packs = 454 B cells (7.2 oz DME) Toward the latter stages of fermentation raise the temp several degrees to aid in diacetyl cleanup. (Raise as high as 55-60) Do a diacetyl test by taking a sample and popping it into the microwave for 10 seconds. If any butter smell exists, keep it in the fermentor for a few more days. Cold crash prior to kegging, lager for 4 weeks at near freezing, then carbonate to 2.5 volumes. Recipe: Better German Pils from Josh Weikert. (Adjusted slightly to my system)
DUNKLES BOCK	Dunkles Bock	7 Litres	1.068	1.014	7.1	22.94	17.79 °L	436	0
Author: manurodri Boil Size: 11.36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 34.8 g Creation Date: 11/11/2024 9:49 PM Notes:
Pilsen	Czech Premium Pale Lager	152 Litres	1.046	1.008	5	38	4.3 °L	436	0
Author: Alenor Boil Size: 165.05 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/15/2024 3:29 AM Notes:
German Pils	German Pils	5 Gallons	1.044	1.011	4.36	28.8	3.2 °L	436	0
Author: garrad21 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 11:35 AM Notes:
Kölsch II (23 L)	Kölsch	23 Litres	1.043	1.01	4.35	29.38	3.77 °L	436	1
Author: steinmb Boil Size: 28.94 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2023 10:31 AM Notes:
Fest	Festbier	23 Litres	1.046	1.007	5.02	23.5	6.04 °L	436	0
Author: Paddy Fowler Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 9/15/2022 8:27 AM Notes:
Wook Repellent	Czech Amber Lager	330 Gallons	1.054	1.008	6.11	30.26	8.16 °L	436	0
Author: joshlinton86@gmail.com Boil Size: 342.45 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 3:57 PM Notes:
Xmas Munich	Czech Amber Lager	31 Gallons	1.047	1.011	4.69	28.45	5.04 °L	436	0
Author: Don Cheve Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2021 11:09 PM Notes:
Golem Of Prague Pilsner	Czech Dark Lager	5.5 Gallons	1.045	1.012	4.28	28.39	27.45 °L	436	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/29/2021 5:54 PM Notes: All through the summers, into January I've been visiting morgues and monasteries Looking for the necessary body parts Limbs and livers and brains and hearts I'll bring someone to life, is what I wanna do I wanna create my own version of you - Bob Dylan
Lager Magun	Czech Pale Lager	23 Litres	1.033	1.005	3.65	20.38	2.68 °L	436	0
Author: Roberto VV Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 3:24 PM Notes:
A Lager	German Pils	6.41 Gallons	1.052	1.012	5.19	39.02	3.17 °L	436	0
Author: dtwhite Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 6:53 AM Notes:
Oktoberfest	Märzen	6 Gallons	1.046	1.011	4.62	20.88	11.01 °L	436	0
Author: Graff Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 8:01 PM Notes:
Festbier	Festbier	5.5 Gallons	1.052	1.015	4.86	23.84	5.66 °L	436	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 8:54 PM Notes:
Up A Creek (AG)	Kölsch	5 Gallons	1.045	1.01	4.51	18.62	3.7 °L	436	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 4:43 PM Notes:
Hessian Altbier	Märzen	5.5 Gallons	1.051	1.013	5.14	25.38	5.41 °L	436	0
Author: wchasejr@yahoo.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 3:22 PM Notes:
Cerveza De Pina Lager	Munich Helles	50 Litres	1.05	1.008	5.41	34.53	3.57 °L	436	0
Author: Victor Barona Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:24 PM Notes:
Fake Lager (Brewdog)	Czech Premium Pale Lager	20 Litres	1.043	1.007	4.75	37.79	5.2 °L	436	2
Author: JamesWebbie Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 9:29 AM Notes:
Kolsch	Kölsch	23 Litres	1.047	1.011	4.79	19.92	3.56 °L	436	0
Author: Tinkbrewer Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 5:39 PM Notes:
Pilsner - V3.0	German Pils	23 Gallons	1.046	1.009	4.8	34.6	3.34 °L	436	0
Author: Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 11:22 PM Notes:
Helles Export 1-16-19	German Helles Exportbier	6.75 Gallons	1.053	1.014	5.22	29.55	4.87 °L	436	0
Author: Kev Boil Size: 9.5 Gallons Boil Time: 110 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 6:39 AM Notes:
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