Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	12 Litres	1.053	1.013	5.19	0	3.58 °L	366	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 7:25 AM Notes:
Awesome Recipe	American Pale Ale	2.5 Litres	1.042	1.008	4.37	30.69	4.76 °L	366	0
Author: Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 12:55 PM Notes:
Red Ryeding Hood Ale	American Amber Ale	5.5 Gallons	1.057	1.01	6.12	42.02	15.41 °L	366	0
Author: Maddogg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/15/2023 12:57 PM Notes:
Sones Hot American Ale	American Pale Ale	10 Gallons	1.04	1.007	4.36	20.04	4.53 °L	366	0
Author: BruGuRu Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2023 2:06 AM Notes:
APA 18B 001	American Pale Ale	11 Litres	1.054	1.01	5.75	45.35	8.98 °L	366	0
Author: Boil Size: 16.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 12/18/2022 2:24 AM Notes:
American Brown Ale	American Amber Ale	22 Litres	1.049	1.009	5.26	27.67	20.91 °L	366	1
Author: Benno Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 7:05 AM Notes:
FBC Pale Ale	American Pale Ale	11 Gallons	1.056	1.013	5.61	44.78	7.35 °L	366	1
Author: Usasz Brew House Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 8:17 PM Notes:
BrewDog Choco Libre Stout	Imperial Stout	5.5 Gallons	1.092	1.021	9.31	17.43	50 °L	366	0
Author: Jeff Summerlin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 2:38 AM Notes: Add virgin white oak chips soaked in a Reposado Tequila to give it a "South of the Wall" kick. I had this on tap at Christmas, 2020. Incredible beer, unfortunately, when I went back for another round a week later - gone. Recipe from Brewdog DIY Dog and adjusted for my grains onhand (so, means they might name "Bairds" grain and I have Crisp onhand - etc.)
Deschutes Mirror Pond Clone	American Pale Ale	5.5 Gallons	1.055	1.013	5.48	45.87	9.14 °L	366	0
Author: Neil VDM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/26/2020 7:30 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.064	1.012	6.83	55.18	5.86 °L	366	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 96.7 g Creation Date: 6/22/2020 4:57 AM Notes:
Awesome Recipe	American Stout	5.5 Gallons	1.063	1.016	6.23	0	38.99 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 9:07 PM Notes:
Citra SMaSH	American Pale Ale	5.5 Gallons	1.058	1.013	5.93	44.59	6.31 °L	366	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 11:11 PM Notes:
Breakfast Stout #2	American Stout	5.5 Gallons	1.081	1.021	7.88	42.99	50 °L	366	1
Author: Connor007 Boil Size: 3.5 Gallons Boil Time: 120 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 4:38 AM Notes:
American Amber Ale	American Amber Ale	5.5 Gallons	1.054	1.01	5.85	28.44	15.86 °L	366	1
Author: Lysakowski, Charles E. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 3:30 PM Notes:
Co-Co Cowboy Stout	American Stout	6 Gallons	1.061	1.015	6	58.92	33.36 °L	366	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2019 2:49 AM Notes:
Easy Red Ale	American Amber Ale	23 Litres	1.047	1.008	5.13	43.98	5.54 °L	366	0
Author: Enikoy Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 6:26 AM Notes:
Chinook American IPA	American IPA	21 Litres	1.057	1.009	6.26	59.06	7.5 °L	366	0
Author: byåsen Bryggarlaug Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 7:36 PM Notes:
NEIPA Mako Style 18L	American IPA	18 Litres	1.068	1.018	6.56	71.15	7.2 °L	366	0
Author: Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 1:54 AM Notes: 70min boil. add 1st addition at 10mins and reset timer. mash thickness 3.5L per KG Smackpack Yeast 3-5 Hours (Start of Brewday) Dry hop 1 @ Day 3 Dry hop 2 @ day 6 gradually Raise temp to 21C Day 13 Cold crash.
Mo' Tueka Mo' Saic	American IPA	2 Gallons	1.058	1.014	5.74	52.43	5.04 °L	366	0
Author: KyleCrocodile Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 1:08 AM Notes:
Awesome Recipe	American Pale Ale	9.5 Litres	1.048	1.012	4.79	53.05	10.51 °L	366	0
Author: Stephenj5 Boil Size: 18.9 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 9:04 PM Notes:
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