Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

English porter

157 calories 16.4 g 330 ml
Beer Stats
Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.25 liters
Post Boil Size: 24.24 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Radu Lupu
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created Saturday January 25th 2020
1.051
1.013
5.0%
23.2
33.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Simpsons - Finest Pale Ale Maris Otter3.5 kg Finest Pale Ale Maris Otter 37 2.6 63.1%
0.25 kg Simpsons - Crystal Dark0.25 kg Crystal Dark 33 120 4.5%
0.25 kg Weyermann - Carafa Special Type II0.25 kg Carafa Special Type II 29.9 425 4.5%
1 kg Crisp Malting - Finest Maris Otter1 kg Finest Maris Otter 38 3 18%
0.25 kg Crisp Malting - Chocolate Malt0.25 kg Chocolate Malt 32.66 450 4.5%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 5.4%
5.55 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 60 min 13.12 50%
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 30 min 10.08 50%
50 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 15 min.
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dme       Amount: 187.9 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"English porter" English Porter beer recipe by Radu Lupu. BIAB, ABV 5.03%, IBU 23.19, SRM 33.88, Fermentables: (Finest Pale Ale Maris Otter, Crystal Dark, Carafa Special Type II, Finest Maris Otter, Chocolate Malt, Flaked Oats) Hops: (Fuggles) Other: (Irish Moss)
Last Updated and Sharing
 
41
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-02 19:17 UTC
  • Snapshot Created: 2020-01-25 10:46 UTC
  • Link To Parent Recipe
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/