Falcon Punch Session IPA
|
American IPA
|
22 Litres |
1.055 |
1.015 |
5.2 |
48.98 |
6.25 °L
|
214 |
0 |
|
|
Boil
Size: 28.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2020 5:00 AM |
Notes: |
|
My Lager 1
|
American Light Lager
|
10 Gallons |
1.048 |
1.008 |
5.17 |
0 |
2.87 °L
|
214 |
0 |
|
|
Boil
Size: 11.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2023 11:17 PM |
Notes: |
|
Rhombus Red
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.017 |
5.16 |
23.8 |
17.57 °L
|
214 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 8:34 PM |
Notes: |
|
BS EU ALE 1
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.17 |
18.45 |
4.28 °L
|
214 |
0 |
|
|
Boil
Size: 7.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.5 |
Creation
Date: 12/6/2021 3:43 AM |
Notes: |
|
American Brown
|
American Brown Ale
|
6 Gallons |
1.055 |
1.015 |
5.17 |
27.42 |
19.41 °L
|
214 |
1 |
|
|
Boil
Size: 11.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2021 6:34 PM |
Notes: |
|
Golden Hop
|
Blonde Ale
|
12 Litres |
1.049 |
1.01 |
5.2 |
44.03 |
8.62 °L
|
214 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 76.2 g |
Creation
Date: 6/12/2021 8:26 PM |
Notes: |
|
Cherrie Delight
|
Fruit Lambic
|
5.5 Gallons |
1.05 |
1.01 |
5.2 |
0 |
3.48 °L
|
214 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 10 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:19 PM |
Notes: 3 lbs dried cherries |
|
Mosaic Blonde Ale
|
American Pale Ale
|
60 Litres |
1.048 |
1.009 |
5.21 |
31.15 |
4.39 °L
|
214 |
2 |
|
|
Boil
Size: 69.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 11/24/2020 4:18 PM |
Notes: |
|
Belgian Witbier
|
Witbier
|
5 Gallons |
1.057 |
1.017 |
5.19 |
15.31 |
4.71 °L
|
214 |
0 |
|
|
Boil
Size: 6.19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 11/14/2020 12:29 AM |
Notes: |
|
Breakfast Brown Ale
|
American Brown Ale
|
5 Gallons |
1.049 |
1.009 |
5.2 |
29.71 |
31.29 °L
|
214 |
0 |
|
|
Boil
Size: 6.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/2/2020 6:07 AM |
Notes: |
|
1
|
American IPA
|
1 Gallons |
1.054 |
1.015 |
5.18 |
43.39 |
5.15 °L
|
214 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2018 4:56 PM |
Notes: |
|
Isolation Nation
|
American Pale Ale
|
500 Litres |
1.053 |
1.014 |
5.18 |
24.98 |
3.34 °L
|
214 |
0 |
|
|
Boil
Size: 685 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/10/2020 6:49 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.056 |
1.017 |
5.18 |
35.42 |
44.03 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 2:11 PM |
Notes: |
|
Hidromiel Especiado
|
Dry Mead
|
10 Litres |
1.044 |
1.004 |
5.18 |
20 |
2.8 °L
|
214 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 7:29 PM |
Notes: |
|
Submarino Amarillo
|
American Pale Ale
|
23 Litres |
1.051 |
1.011 |
5.22 |
32.97 |
7.71 °L
|
214 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 12:18 PM |
Notes: |
|
Julemandens Favoritt
|
International Amber Lager
|
25 Litres |
1.05 |
1.01 |
5.19 |
33.02 |
12.3 °L
|
214 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 9:13 PM |
Notes: Vi trenger 470 milliarder celler. Gjæres på 9c i 10 dager, kjør så temperaturen opp til 15c via en økning på 1c pr døgn.
La stå på 15c til ferdig (21 dager) |
|
Black Lager
|
Schwarzbier
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
10.53 |
37.1 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 11:47 PM |
Notes: |
|
Scooter Brew - High Sierra
|
American Pale Ale
|
6 Gallons |
1.052 |
1.012 |
5.19 |
67.42 |
8.94 °L
|
214 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 9/13/2019 2:34 PM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.012 |
5.22 |
32.78 |
4.18 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 1:57 PM |
Notes: |
|
Desert Coffee
|
American Stout
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
36.7 |
27.33 °L
|
214 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 5:51 PM |
Notes: |
|
|
|