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Desert Coffee

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 57% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Tuesday February 26th 2019

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

36.7

SRM (morey):

27.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	70.8%
1 lb	Belgian - Munich1 lb Munich	38	6	7.1%
5 oz	American - Caramel / Crystal 40L5 oz Caramel / Crystal 40L	34	40	2.2%
5 oz	American - Caramel / Crystal 120L5 oz Caramel / Crystal 120L	33	120	2.2%
4 oz	American - Roasted Barley4 oz Roasted Barley	33	300	1.8%
4 oz	American - Chocolate4 oz Chocolate	29	350	1.8%
4 oz	American - Black Malt4 oz Black Malt	28	500	1.8%
4 oz	Crisp Malting - Brown Malt4 oz Brown Malt	32.7	65	1.8%
1.50 lb	Briess - Brewers Oat Flakes1.5 lb Brewers Oat Flakes	32.2	2.5	10.6%
226 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil at 204 °F	60 min	26.33	33.3%
0.50 oz	Crystal0.5 oz Crystal Hops	Pellet	4.3	Boil at 204 °F	30 min	5.8	33.3%
0.50 oz	Crystal0.5 oz Crystal Hops	Pellet	4.3	Boil at 204 °F	20 min	4.57	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	26.33	33.3%
1 oz	Crystal (Pellet)	10.37	66.6%
1.50 oz / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

215

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-29 16:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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